Lime Cheese Salad
Bright, refreshing, and wonderfully nostalgic, this Lime Cheese Salad is a creamy retro classic that’s perfect for potlucks, family gatherings, or a vibrant dessert alternative. Made with a tangy lime-flavored gelatin base, smooth cream cheese, and juicy crushed pineapple, this no-bake delight delivers a perfect balance of sweet and tart flavors. Fluffy whipped topping adds lightness, while optional chopped nuts provide a delightful crunch. Serve it chilled in a decorative mold or cut into squares adorned with crisp lettuce leaves for a charming vintage presentation. Ready in just 15 minutes of prep and with no cooking required, this simple recipe is as effortless as it is crowd-pleasing. A must-try for fans of timeless desserts with a tropical twist!
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Ingredients
- 3 oz Lime-flavored gelatin mix
- 2 cups Water
- 8 oz Cream cheese
- 8 oz Crushed pineapple (canned, with juice)
- 1 cup Whipped topping (e.g., Cool Whip)
- 0.5 cup Chopped pecans or walnuts (optional)
- 4 pieces Lettuce leaves (for serving, optional)
Directions
Step 1
In a medium-sized bowl, dissolve the lime-flavored gelatin mix in 1 cup of boiling water. Stir well until fully dissolved.
Step 2
Add the remaining 1 cup of cold water to the gelatin mixture and stir to combine. Set aside to cool slightly but do not allow it to set.
Step 3
In a large mixing bowl, use a hand mixer or whisk to blend the cream cheese until smooth and creamy.
Step 4
Gradually pour the slightly cooled gelatin mixture into the cream cheese, mixing continuously to create a smooth and uniform texture.
Step 5
Fold in the crushed pineapple along with its juice, ensuring it is evenly distributed throughout the mixture.
Step 6
Gently fold in the whipped topping until fully incorporated.
Step 7
If desired, stir in the chopped pecans or walnuts for added texture and flavor.
Step 8
Pour the mixture into a decorative mold, serving dish, or an 8x8 inch glass dish. Smooth the surface with a spatula.
Step 9
Cover the dish with plastic wrap and refrigerate for at least 4 hours or until fully set.
Step 10
To serve, cut the salad into squares or slices and place each piece on a lettuce leaf for presentation, if using the lettuce. Enjoy your refreshing Lime Cheese Salad!
Nutrition Facts
| Serving size | (1374.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2125.5 |
| Total Fat 158.3g | 0% |
| Saturated Fat 89.5g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 229.1mg | 0% |
| Sodium 1056.6mg | 0% |
| Total Carbohydrate 188.9g | 0% |
| Dietary Fiber 9.8g | 0% |
| Total Sugars 155.9g | |
| Protein 28.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 344.7mg | 0% |
| Iron 2.6mg | 0% |
| Potassium 882.4mg | 0% |
Source of Calories