Delight your taste buds with the timeless charm of Liisa’s Sugar Cookies! These buttery, melt-in-your-mouth cookies are a classic treat, perfect for any occasion. Made with simple pantry staples like unsalted butter, granulated sugar, and pure vanilla extract, this recipe creates an irresistibly soft dough that’s easy to roll out and shape into your favorite designs. Whether you enjoy them plain or decorated with frosting and sprinkles, the cookies bake to perfection with golden edges in just 10 minutes. With a prep time of only 20 minutes, this versatile recipe yields two dozen cookies, making it ideal for holidays, bake sales, or an afternoon of family baking fun. Try Liisa’s Sugar Cookies today for a sweet, nostalgic treat that’s as easy to make as it is to love!
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Preheat your oven to 175°C (350°F) and line two baking sheets with parchment paper.
In a large mixing bowl, cream the unsalted butter and granulated sugar together using a hand mixer or stand mixer until light and fluffy, about 2-3 minutes.
Add the eggs one at a time, beating well after each addition. Then mix in the vanilla extract until fully incorporated.
In a separate bowl, whisk together all-purpose flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms. Avoid overmixing.
Lightly flour a clean surface and roll out the dough to about 6mm (1/4 inch) thickness. Use cookie cutters to cut out shapes and transfer them to the prepared baking sheets.
Bake in the preheated oven for 8-10 minutes, or until the edges just start to turn golden. Keep a close eye to avoid overbaking.
Remove from the oven and let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Decorate as desired or enjoy plain!
Serving size | (922.3g) |
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Amount per serving | % Daily Value* |
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Calories | 3961.0 |
Total Fat 207.5g | 0% |
Saturated Fat 116.6g | 0% |
Cholesterol 872.4mg | 0% |
Sodium 1808.7mg | 0% |
Total Carbohydrate 495.2g | 0% |
Dietary Fiber 10.3g | 0% |
Total Sugars 200.9g | |
Protein 52.9g | 0% |
Vitamin D 80IU | 0% |
Calcium 156.1mg | 0% |
Iron 19.6mg | 0% |
Potassium 597.8mg | 0% |
Source of Calories