Nutrition Facts for Lighter grilled swiss ham and asparagus sannie

Lighter Grilled Swiss Ham and Asparagus Sannie

Elevate your sandwich game with this Lighter Grilled Swiss Ham and Asparagus Sannie, a perfect fusion of flavor and simplicity. Featuring layers of nutty Swiss cheese, lean ham, and tender, blanched asparagus spears, this sandwich is nestled between slices of whole-grain bread lightly crisped to golden perfection. A Dijon mustard spread adds a tangy kick, while a touch of olive oil spray keeps it lighter without sacrificing taste. Ready in just 25 minutes, this quick yet elegant recipe is ideal for a balanced lunch or easy weeknight dinner. Serve it warm and enjoy a healthier twist on the classic grilled sandwich!

Nutriscore Rating: 68/100
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Image of Lighter Grilled Swiss Ham and Asparagus Sannie
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 2

Ingredients

  • 4 slices whole-grain bread
  • 2 slices Swiss cheese
  • 4 slices lean ham
  • 8 spears asparagus spears
  • 1 can olive oil cooking spray
  • 1 tablespoon Dijon mustard
  • 1 teaspoon unsalted butter
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Trim the asparagus spears and blanch them in salted boiling water for 2-3 minutes until tender-crisp. Immediately transfer to an ice bath to stop the cooking process, drain, and pat dry.

Step 2

Lay out the slices of bread and spread Dijon mustard evenly on one side of two slices.

Step 3

On the mustard-spread slices, layer one slice of Swiss cheese, two slices of lean ham, and four blanched asparagus spears. Top with the remaining bread slices to form sandwiches.

Step 4

Heat a large skillet over medium heat and add 1 teaspoon of unsalted butter. Allow it to melt and coat the pan evenly.

Step 5

Lightly spray the outer sides of each sandwich with olive oil cooking spray and place them in the skillet.

Step 6

Cook the sandwiches for 3-4 minutes on each side, pressing gently with a spatula, until the bread is golden brown and the cheese has melted.

Step 7

Remove from the skillet and let rest for 1 minute. Slice each sandwich diagonally and serve warm.

Nutrition Facts

Serving size (599.2g)
Amount per serving % Daily Value*
Calories 631.9
Total Fat 20.7g 0%
Saturated Fat 7.2g 0%
Polyunsaturated Fat 0.1g
Cholesterol 85.9mg 0%
Sodium 3424.2mg 0%
Total Carbohydrate 64.6g 0%
Dietary Fiber 10.3g 0%
Total Sugars 11.4g
Protein 52.2g 0%
Vitamin D 2.2IU 0%
Calcium 623.5mg 0%
Iron 6.8mg 0%
Potassium 776.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.5%
Protein: 32.0%
Carbs: 39.5%