Brighten up your table with "Light and Tasty Cucumber Slices," a refreshing, no-cook recipe that's perfect as a healthy side dish or light snack. Featuring crisp cucumber rounds tossed in a zesty dressing of olive oil, lemon juice, a touch of honey, and fragrant fresh dill, this easy-to-make dish comes together in just 10 minutes. With its vibrant flavor and simple preparation, it's a go-to recipe for summer picnics, family dinners, or meal prepping. Serve it immediately for irresistible crunch or chill it to let the flavors meld beautifully. Low on calories and big on taste, these cucumber slices are the ultimate quick and healthy recipe for any occasion!
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Wash the cucumbers thoroughly under cold running water and pat them dry with a clean towel.
Using a sharp knife or mandolin slicer, slice the cucumbers into thin, even rounds (approximately 1/8 inch thick).
In a small bowl, whisk together the olive oil, lemon juice, honey, chopped fresh dill, salt, and black pepper until the dressing is well combined.
Place the sliced cucumbers in a large mixing bowl. Pour the prepared dressing over the cucumber slices.
Gently toss the cucumber slices with the dressing until they are evenly coated.
Transfer the dressed cucumbers to a serving platter or bowl. Garnish with additional dill if desired.
Serve immediately for the freshest flavor, or refrigerate for up to 1 hour before serving to allow the flavors to meld.
Serving size | (457.2g) |
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Amount per serving | % Daily Value* |
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Calories | 339.6 |
Total Fat 28.5g | 0% |
Saturated Fat 4.5g | 0% |
Polyunsaturated Fat 2.8g | |
Cholesterol 0mg | 0% |
Sodium 1191.5mg | 0% |
Total Carbohydrate 21.9g | 0% |
Dietary Fiber 2.3g | 0% |
Total Sugars 12.8g | |
Protein 2.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 75.5mg | 0% |
Iron 1.7mg | 0% |
Potassium 641.2mg | 0% |
Source of Calories