Libby's Jules Dip

Get ready to wow your taste buds with Libby's Jules Dip, the ultimate crowd-pleasing appetizer that’s perfect for game day gatherings, holiday parties, or cozy family nights. This irresistible baked dip combines creamy layers of cream cheese and sour cream with the bold flavors of sharp cheddar and Monterey Jack cheeses, smoky crumbled bacon, and a zingy kick of jalapeño (optional for spice lovers). Seasoned to perfection with garlic powder, onion powder, paprika, and black pepper, this rich and gooey dip comes together in just 15 minutes of prep time and bakes to golden, bubbly perfection in 20 minutes. Serve it hot with tortilla chips, crackers, or fresh veggies for a savory snack that’s guaranteed to disappear in minutes. Bursting with flavor and irresistible texture, Libby's Jules Dip is a must-make for any occasion!

Nutriscore Rating: 48/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 8

Ingredients

• 8 oz cream cheese
• 1 cup sour cream
• 2 cups sharp cheddar cheese, shredded
• 1 cup Monterey Jack cheese, shredded
• 6 slices bacon, cooked and crumbled
• 4 stalks green onions, chopped
• 1 whole jalapeño, finely diced (optional for spice)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 0.5 teaspoon black pepper
• 0.5 teaspoon paprika
• 1 package tortilla chips, crackers, or vegetable sticks (for serving)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a medium mixing bowl, combine the softened cream cheese and sour cream. Stir until smooth and creamy.

Step 3

Add the shredded sharp cheddar cheese, Monterey Jack cheese, crumbled bacon, chopped green onions, and diced jalapeño (if using) into the mixture. Mix until all the ingredients are evenly distributed.

Step 4

Sprinkle in the garlic powder, onion powder, black pepper, and paprika. Mix well to incorporate the seasonings.

Step 5

Transfer the mixture to an oven-safe baking dish and spread it out evenly.

Step 6

Bake in the preheated oven for 20 minutes, or until the top is bubbly and golden brown.

Step 7

Remove from the oven and let the dip cool for 5 minutes before serving.

Step 8

Serve warm with tortilla chips, crackers, or vegetable sticks for dipping.

Nutrition Facts

Serving size	(1164.5g)

Amount per serving	% Daily Value*
Calories	4108.2

Total Fat 320.1g	0%
Saturated Fat 163.9g	0%
Polyunsaturated Fat 3.4g
Cholesterol 783.1mg	0%
Sodium 5407.9mg	0%
Total Carbohydrate 187.7g	0%
Dietary Fiber 10.4g	0%
Total Sugars 26.1g
Protein 155.5g	0%

Vitamin D 72.0IU	0%
Calcium 3145.6mg	0%
Iron 7.1mg	0%
Potassium 1708.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.7%

Protein: 14.6%

Carbs: 17.7%