Lesleigh's Layered Mexican Dip
Dive into the ultimate party pleaser with *Lesleigh's Layered Mexican Dip*, a vibrant crowd-pleasing appetizer that’s as beautiful as it is delicious! This no-cook recipe comes together in just 20 minutes, featuring bold layers of seasoned refried beans, creamy sour cream and cream cheese, zesty guacamole, melted cheddar cheese, and fresh toppings of Roma tomatoes, black olives, and green onions. Perfect for gatherings, game nights, or potlucks, this chilled Mexican dip pairs perfectly with crispy tortilla chips and delivers a burst of flavor in every bite. Whether you're hosting a fiesta or craving a quick snack, this layered dip is the perfect fusion of creamy, tangy, and savory goodness. Refrigerate before serving to let the layers meld for maximum taste!
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Ingredients
- 16 oz (1 can) Refried beans
- 2 tbsp Taco seasoning
- 8 oz Cream cheese (softened)
- 1 cup Sour cream
- 1 cup Guacamole
- 1.5 cups Shredded cheddar cheese
- 1 cup Chopped Roma tomatoes
- 1 cup Sliced black olives (drained)
- 0.5 cup Chopped green onions
- 1 bag (for serving) Tortilla chips
Directions
Step 1
In a medium bowl, mix the refried beans with the taco seasoning until well combined. Spread this mixture evenly across the bottom of a 9x13-inch dish or serving platter.
Step 2
In another bowl, use a hand mixer to combine the softened cream cheese and sour cream until smooth. Spread this mixture gently over the refried beans layer.
Step 3
Top the sour cream and cream cheese layer with an even layer of guacamole.
Step 4
Sprinkle the shredded cheddar cheese over the guacamole layer, ensuring it completely covers the surface.
Step 5
Evenly distribute the chopped Roma tomatoes across the layer of cheese.
Step 6
Add the sliced black olives and chopped green onions on top for a colorful and flavorful finishing touch.
Step 7
Refrigerate the dip for at least 30 minutes before serving to allow the flavors to meld together.
Step 8
Serve the layered Mexican dip chilled with tortilla chips on the side for dipping.
Nutrition Facts
| Serving size | (8078.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 9774.3 |
| Total Fat 471.3g | 0% |
| Saturated Fat 179.6g | 0% |
| Polyunsaturated Fat 67.6g | |
| Cholesterol 547.7mg | 0% |
| Sodium 17439.1mg | 0% |
| Total Carbohydrate 1076.8g | 0% |
| Dietary Fiber 268.5g | 0% |
| Total Sugars 67.5g | |
| Protein 411.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 4143.3mg | 0% |
| Iron 102.6mg | 0% |
| Potassium 23104.0mg | 0% |
Source of Calories