Nutrition Facts for Lemony salmon patties

Lemony Salmon Patties

Bursting with bright citrus flavor, these Lemony Salmon Patties are a simple yet elegant meal perfect for weeknight dinners or light lunches. Made with flaked canned salmon, zesty lemon juice, and a hint of Dijon mustard, these golden, pan-fried patties are both refreshing and satisfying. Fresh parsley and a touch of garlic powder elevate the flavor, while breadcrumbs help create a perfectly crisp exterior. Ready in just 25 minutes and packed with protein, these salmon patties are an easy and healthy way to savor seafood. Serve them warm with a wedge of lemon or your favorite dipping sauce for a flavorful dish the whole family will love.

Nutriscore Rating: 62/100
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Image of Lemony Salmon Patties
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 14.75 oz canned salmon (drained and flaked)
  • 1 cup breadcrumbs
  • 2 large eggs
  • 1 tbsp lemon zest
  • 2 tbsp lemon juice
  • 2 tbsp fresh parsley (chopped)
  • 1 tsp dijon mustard
  • 1 tsp garlic powder
  • 0.5 tsp salt
  • 0.25 tsp black pepper
  • 3 tbsp olive oil (for frying)

Directions

Step 1

In a large mixing bowl, combine the drained and flaked salmon, breadcrumbs, eggs, lemon zest, lemon juice, chopped parsley, dijon mustard, garlic powder, salt, and pepper.

Step 2

Mix well until all ingredients are evenly incorporated. If the mixture seems too wet, add a bit more breadcrumbs, 1 tablespoon at a time, until it holds together.

Step 3

Using your hands, shape the mixture into 8 equal-sized patties, about 3 inches in diameter.

Step 4

Heat a large skillet over medium heat and add the olive oil.

Step 5

Once the oil is hot, place the patties into the skillet, being careful not to overcrowd the pan. Cook in batches if necessary.

Step 6

Fry the patties for 3-4 minutes on each side, or until golden brown and cooked through.

Step 7

Transfer the cooked patties to a paper towel-lined plate to drain off any excess oil.

Step 8

Serve warm with a wedge of lemon on the side or your favorite dipping sauce.

Nutrition Facts

Serving size (719.2g)
Amount per serving % Daily Value*
Calories 1546.8
Total Fat 81.9g 0%
Saturated Fat 15.4g 0%
Polyunsaturated Fat 0.0g
Cholesterol 568.8mg 0%
Sodium 4611.3mg 0%
Total Carbohydrate 90.6g 0%
Dietary Fiber 5.6g 0%
Total Sugars 8.9g
Protein 112.3g 0%
Vitamin D 2049.8IU 0%
Calcium 1041.0mg 0%
Iron 10.9mg 0%
Potassium 1727.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.6%
Protein: 29.0%
Carbs: 23.4%