Lemony Herbed Rice

Brighten up your plate with this refreshing and flavorful Lemony Herbed Rice! This quick and easy side dish combines tender, fluffy basmati rice with a zesty twist of fresh lemon juice and zest, balanced by the warm, aromatic richness of sautéed garlic. A medley of fresh parsley and dill adds a vibrant herbal note, making it the perfect accompaniment to grilled meats, roasted vegetables, or Mediterranean-inspired dishes. Ready in just 30 minutes, this versatile recipe is not only bursting with taste but also simple to prepare, making it a go-to choice for weeknight dinners or elegant gatherings. With its delightful balance of tangy, savory, and herby flavors, this dish is a must-try for anyone looking to elevate their rice game!

Nutriscore Rating: 69/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 cup basmati rice
• 2 cups water
• 2 tablespoons lemon juice
• 1 teaspoon lemon zest
• 2 tablespoons olive oil
• 2 pieces garlic cloves, minced
• 2 tablespoons fresh parsley, chopped
• 1 tablespoon fresh dill, chopped
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper

Directions

Step 1

Rinse the basmati rice under cold water until the water runs clear. This removes excess starch and ensures fluffy rice.

Step 2

In a medium saucepan, combine the water and rinsed rice. Bring to a boil over medium-high heat, then reduce the heat to low. Cover with a tight-fitting lid and simmer for 15 minutes, or until the rice is tender and the water is absorbed.

Step 3

While the rice is cooking, heat the olive oil in a small skillet over medium heat. Add the minced garlic and sauté for 1-2 minutes, or until fragrant and lightly golden. Remove from heat.

Step 4

Once the rice is cooked, fluff it gently with a fork. Pour the sautéed garlic and olive oil over the rice and gently toss to combine.

Step 5

Stir in the lemon juice, lemon zest, chopped parsley, and dill. Mix well to evenly distribute the flavors.

Step 6

Season with salt and black pepper to taste.

Step 7

Serve warm as a side dish or enjoy it on its own. Garnish with additional fresh herbs if desired.

Nutrition Facts

Serving size	(759.7g)

Amount per serving	% Daily Value*
Calories	516.9

Total Fat 28.9g	0%
Saturated Fat 4.6g	0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg	0%
Sodium 1204.3mg	0%
Total Carbohydrate 56.2g	0%
Dietary Fiber 1.9g	0%
Total Sugars 1.0g
Protein 8.0g	0%

Vitamin D 0IU	0%
Calcium 91.1mg	0%
Iron 4.1mg	0%
Potassium 227.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.3%

Protein: 6.2%

Carbs: 43.5%