Nutrition Facts for Lemony garlic beans microwave

Lemony Garlic Beans Microwave

Brighten your table with this quick and refreshing Lemony Garlic Beans Microwave recipe—a fuss-free side dish that bursts with zesty citrus flavor and aromatic garlic. Perfectly tender-crisp green beans are tossed in olive oil, fresh minced garlic, and a squeeze of fresh lemon juice, then steamed in the microwave for a healthy, no-hassle preparation. Ready in just 10 minutes and requiring minimal cleanup, this vibrant dish is ideal for busy weeknights or last-minute dinner plans. With the natural flavors of fresh produce shining through, it pairs beautifully with grilled meats, roasted fish, or as part of a vegetarian spread. Plus, the light drizzle of lemon and hint of black pepper elevate this simple recipe into a crowd-pleasing favorite.

Nutriscore Rating: 80/100
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Image of Lemony Garlic Beans Microwave
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 300 grams fresh green beans
  • 2 cloves fresh garlic cloves
  • 1 tablespoon olive oil
  • 1 medium lemon
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons water

Directions

Step 1

Rinse the green beans thoroughly under cold water, then trim the ends using a knife or kitchen scissors.

Step 2

Peel and finely mince the garlic cloves.

Step 3

Slice the lemon in half. Set one half aside and juice the other half into a small bowl. Remove any seeds.

Step 4

In a microwave-safe bowl, combine the green beans, minced garlic, olive oil, salt, black pepper, and water. Toss everything together to coat the beans evenly.

Step 5

Cover the bowl tightly with microwave-safe plastic wrap or a microwave-safe plate to trap steam. Be sure to leave a small vent for steam to escape.

Step 6

Microwave the beans on high for 3-5 minutes, depending on their thickness and your microwave’s power. Check for doneness at the 3-minute mark by piercing a bean with a fork; it should be tender but still crisp.

Step 7

Carefully remove the covering, as hot steam will escape. Stir the beans and squeeze the juice from the remaining lemon half over the beans. Toss gently to combine.

Step 8

Transfer the beans to a serving dish. Optionally, garnish with a sprinkle of lemon zest for added flavor. Serve immediately as a side dish.

Nutrition Facts

Serving size (421.1g)
Amount per serving % Daily Value*
Calories 258.6
Total Fat 14.8g 0%
Saturated Fat 2.5g 0%
Polyunsaturated Fat 1.4g
Cholesterol 0mg 0%
Sodium 1205.9mg 0%
Total Carbohydrate 32.4g 0%
Dietary Fiber 12.5g 0%
Total Sugars 11.4g
Protein 7.2g 0%
Vitamin D 0IU 0%
Calcium 157.2mg 0%
Iron 4.1mg 0%
Potassium 784.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.7%
Protein: 9.9%
Carbs: 44.4%