Lemon Whipped Cream
Brighten up your desserts with the luscious and citrusy delight of Lemon Whipped Cream! This quick and easy recipe combines fluffy, silky heavy whipping cream with a zesty punch of fresh lemon zest, tangy lemon juice, and a hint of vanilla sweetness. Ready in just 10 minutes, this whipped topping offers a perfect balance of sweet and tart flavors that pairs beautifully with cakes, fruit, pies, crêpes, and more. With its creamy texture and vibrant lemony aroma, this homemade whipped cream elevates any dessert into a crowd-pleasing masterpiece. Try it today and experience how a simple twist of lemon can transform your desserts into irresistible treats! Perfect for spring gatherings, summer picnics, or any occasion that calls for a bright and flavorful upgrade.
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Ingredients
- 1 cup Heavy whipping cream
- 2 tablespoons Powdered sugar
- 1 teaspoon Lemon zest
- 1 tablespoon Lemon juice
- 0.5 teaspoon Vanilla extract
Directions
Step 1
1. Chill your mixing bowl and whisk or beaters in the freezer for 10-15 minutes to help the cream whip more easily.
Step 2
2. Once chilled, pour the heavy whipping cream into the mixing bowl.
Step 3
3. Using an electric mixer on medium speed, begin to whip the cream until it starts to thicken, about 1-2 minutes.
Step 4
4. Gradually add the powdered sugar while continuing to mix. Beat for another 1-2 minutes until soft peaks form.
Step 5
5. Add the lemon zest, lemon juice, and vanilla extract to the bowl. Continue beating on medium speed until stiff peaks form, being careful not to overwhip to avoid curdling.
Step 6
6. Taste and adjust sweetness or lemon flavoring if desired by adding a bit more powdered sugar or lemon juice.
Step 7
7. Serve immediately or refrigerate in an airtight container for up to 24 hours.
Nutrition Facts
| Serving size | (274.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 869.6 |
| Total Fat 80.0g | 0% |
| Saturated Fat 48.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 240mg | 0% |
| Sodium 79.9mg | 0% |
| Total Carbohydrate 16.9g | 0% |
| Dietary Fiber 0.4g | 0% |
| Total Sugars 15.3g | |
| Protein 0.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 6.4mg | 0% |
| Iron 0.0mg | 0% |
| Potassium 26.6mg | 0% |
Source of Calories