Lemon Thyme Couscous

Bright, zesty, and effortlessly quick to prepare, Lemon Thyme Couscous is a versatile side dish perfect for any occasion. This recipe combines fluffy couscous with fragrant lemon zest, freshly squeezed lemon juice, and earthy thyme, creating a balance of citrusy tang and herbal warmth. A drizzle of olive oil enhances the luxurious texture, while a sprinkle of optional fresh parsley adds a burst of color and freshness. With just 15 minutes from start to finish, this dish is an ideal companion to grilled meats, roasted vegetables, or simply as a light, standalone meal. Whether served warm or at room temperature, Lemon Thyme Couscous is a crowd-pleasing addition to your table. Keywords: lemon thyme couscous, quick side dish, easy couscous recipe, citrus herb couscous.

Nutriscore Rating: 65/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 4

Ingredients

• 1 cup couscous
• 1 cup water
• 2 tablespoons olive oil
• 1 teaspoon lemon zest
• 2 tablespoons lemon juice
• 1 teaspoon fresh thyme leaves
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper
• 1 tablespoon fresh parsley (optional, for garnish)

Directions

Step 1

In a medium saucepan, bring the water to a boil. Add 1 tablespoon of olive oil and the salt, then remove the saucepan from heat.

Step 2

Stir in the couscous, cover the saucepan tightly with a lid, and let it sit undisturbed for 5 minutes to allow the couscous to absorb the water.

Step 3

While the couscous is resting, zest and juice the lemon. Chop the fresh thyme leaves and parsley (if using).

Step 4

After 5 minutes, fluff the couscous with a fork to separate the grains.

Step 5

Drizzle the remaining 1 tablespoon of olive oil over the couscous and stir in the lemon zest, lemon juice, thyme, black pepper, and parsley (if using). Mix until well combined.

Step 6

Taste and adjust seasoning with additional salt or pepper if needed.

Step 7

Serve warm or at room temperature as a side dish. Enjoy!

Nutrition Facts

Serving size	(464.7g)

Amount per serving	% Daily Value*
Calories	440.3

Total Fat 28.3g	0%
Saturated Fat 4.4g	0%
Polyunsaturated Fat 2.8g
Cholesterol 0mg	0%
Sodium 1491.2mg	0%
Total Carbohydrate 40.2g	0%
Dietary Fiber 2.9g	0%
Total Sugars 1.0g
Protein 6.2g	0%

Vitamin D 0IU	0%
Calcium 40.1mg	0%
Iron 1.0mg	0%
Potassium 141.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.8%

Protein: 5.6%

Carbs: 36.5%