Lemon Tahini Dressing
Elevate your salads, grain bowls, and roasted vegetables with this creamy and tangy Lemon Tahini Dressing. Bursting with flavor from freshly squeezed lemon juice, nutty tahini, and a hint of sweet maple syrup, this versatile homemade dressing is balanced with savory notes of minced garlic and a touch of cumin. Ready in just 10 minutes, it’s made with simple pantry staples like extra virgin olive oil and ground pepper, ensuring a velvety texture that pairs perfectly with your favorite dishes. This must-try vegan and gluten-free dressing is an easy way to add a zesty kick and wholesome flair to any meal—store it in the fridge for up to a week for quick and flavorful meals anytime!
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Ingredients
- 1/2 cup tahini
- 1/3 cup freshly squeezed lemon juice
- 1/4 cup water
- 2 tablespoons extra virgin olive oil
- 1 large garlic clove, minced
- 1 tablespoon maple syrup
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
Directions
Step 1
In a medium-sized mixing bowl, add the tahini and freshly squeezed lemon juice.
Step 2
Whisk the tahini and lemon juice together until they begin to thicken and combine smoothly.
Step 3
Slowly add the water while whisking continuously to achieve a creamy consistency.
Step 4
Stir in the extra virgin olive oil to add richness to the dressing.
Step 5
Add the minced garlic to the bowl and whisk to combine.
Step 6
Mix in the maple syrup to balance the acidity of the lemon and add a hint of sweetness.
Step 7
Sprinkle in the ground cumin, salt, and freshly ground black pepper.
Step 8
Whisk everything together until the mixture is smooth and all ingredients are well incorporated.
Step 9
Taste and adjust the seasoning as needed, adding more salt or lemon juice if desired.
Step 10
Transfer the finished dressing to a jar or airtight container. Store in the refrigerator for up to a week and shake well before using.
Nutrition Facts
| Serving size | (314.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1134.6 |
| Total Fat 101.3g | 0% |
| Saturated Fat 15.9g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1316.0mg | 0% |
| Total Carbohydrate 38.5g | 0% |
| Dietary Fiber 13.6g | 0% |
| Total Sugars 15.3g | |
| Protein 26.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 9287.5mg | 0% |
| Iron 42858.3mg | 0% |
| Potassium 605.6mg | 0% |
Source of Calories