Nutrition Facts for Lemon pepper wings

Lemon Pepper Wings

Crispy, zesty, and irresistibly flavorful, these Lemon Pepper Wings are the ultimate crowd-pleaser for wing lovers! Coated in a light mix of baking powder and salt, the wings bake to golden perfection, achieving a crave-worthy crunch without deep frying. A luscious sauce made with fresh lemon zest, tangy lemon juice, and cracked black pepper is simmered with butter and garlic powder, creating the perfect balance of tangy and savory flavors. Tossed in this vibrant sauce and finished with a sprinkle of fresh parsley, these wings are as visually stunning as they are delicious. Ideal for game-day gatherings, casual dinners, or anytime you crave a bold and citrusy twist on classic chicken wings. With just 15 minutes of prep and a total cooking time of under an hour, this easy-to-follow recipe is a must-try for anyone looking to elevate their comfort food game.

Nutriscore Rating: 51/100
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Image of Lemon Pepper Wings
Prep Time:15 mins
Cook Time:45 mins
Total Time:60 mins
Servings: 4

Ingredients

  • 2 pounds chicken wings
  • 1 tablespoon baking powder
  • 0.5 teaspoon salt
  • 1 teaspoon black pepper
  • 2 tablespoons lemon zest
  • 2 tablespoons lemon juice
  • 4 tablespoons unsalted butter
  • 0.5 teaspoon garlic powder
  • 1 tablespoon parsley, chopped
  • 1 tablespoon olive oil

Directions

Step 1

Preheat your oven to 425°F (220°C) and line a baking sheet with foil. Place a wire rack on the baking sheet.

Step 2

In a large bowl, mix the baking powder and salt. Add the chicken wings to the bowl and toss them until they are evenly coated.

Step 3

Arrange the wings on the wire rack, ensuring they are not touching each other for even cooking.

Step 4

Bake the wings for 25 minutes, then flip them over and bake for an additional 20 minutes until they are crispy and golden brown.

Step 5

While the wings are baking, melt the butter in a small saucepan over low heat. Add the lemon zest, lemon juice, black pepper, garlic powder, and olive oil. Stir to combine.

Step 6

Once the wings are done baking, remove them from the oven and transfer them to a clean bowl.

Step 7

Pour the lemon pepper sauce over the wings and toss them until they are well coated.

Step 8

Sprinkle the chopped parsley over the wings before serving for a burst of color and flavor.

Step 9

Serve immediately and enjoy your scrumptious lemon pepper wings!

Nutrition Facts

Serving size (1043.6g)
Amount per serving % Daily Value*
Calories 3200.4
Total Fat 245.4g 0%
Saturated Fat 74.2g 0%
Polyunsaturated Fat 52.5g
Cholesterol 1140.0mg 0%
Sodium 6340.7mg 0%
Total Carbohydrate 69.3g 0%
Dietary Fiber 4.9g 0%
Total Sugars 2.0g
Protein 177.3g 0%
Vitamin D 72.6IU 0%
Calcium 264.9mg 0%
Iron 11.1mg 0%
Potassium 1754.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.1%
Protein: 22.2%
Carbs: 8.7%