Lemon Pepper Shrimp
Bursting with zesty flavor and ready in just 20 minutes, Lemon Pepper Shrimp is the perfect quick and easy recipe for a light yet satisfying meal. Juicy shrimp are marinated in a tangy blend of fresh lemon zest, lemon juice, olive oil, and a kick of freshly ground black pepper, then sautéed to perfection in a buttery garlic skillet. The dish is finished with a sprinkle of fresh parsley and the optional addition of lemon wedges for an extra pop of brightness. Ideal as a standalone entrée or a topping for pasta, rice, or salad, this one-pan wonder is as versatile as it is delicious. Perfect for busy weeknights or elegant dinner parties, Lemon Pepper Shrimp is a simple yet impressive dish you’ll want to make again and again.
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Ingredients
- 1 lb Raw shrimp, peeled and deveined
- 2 tbsp Olive oil
- 1 tsp Lemon zest
- 1 tbsp Lemon juice
- 1 tsp Freshly ground black pepper
- 3 cloves Garlic, minced
- 0.5 tsp Salt
- 1 tbsp Butter
- 1 tbsp Fresh parsley, chopped
- 4 Lemon wedges (optional, for garnish)
Directions
Step 1
Rinse the shrimp under cold water and pat them dry with paper towels. Place them in a medium bowl.
Step 2
In the bowl with the shrimp, add olive oil, lemon zest, lemon juice, black pepper, minced garlic, and salt. Toss the shrimp to coat them evenly with the marinade. Let the shrimp sit for 5 minutes while you prepare your cooking station.
Step 3
Heat a large skillet over medium-high heat. Add the butter and let it melt completely.
Step 4
Once the skillet is hot and the butter has melted, add the marinated shrimp in a single layer. Cook for 2-3 minutes on one side, then flip and cook for another 2-3 minutes, or until the shrimp turn pink and opaque (do not overcook).
Step 5
Remove the skillet from heat and sprinkle the shrimp with freshly chopped parsley.
Step 6
Transfer the shrimp to a serving dish and garnish with lemon wedges, if desired. Serve immediately and enjoy!
Nutrition Facts
| Serving size | (590.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 847.7 |
| Total Fat 41.2g | 0% |
| Saturated Fat 11.3g | 0% |
| Polyunsaturated Fat 3.0g | |
| Cholesterol 890.2mg | 0% |
| Sodium 1761.9mg | 0% |
| Total Carbohydrate 12.5g | 0% |
| Dietary Fiber 1.8g | 0% |
| Total Sugars 2.2g | |
| Protein 110.4g | 0% |
| Vitamin D 2.2IU | 0% |
| Calcium 370.9mg | 0% |
| Iron 2.6mg | 0% |
| Potassium 1401.4mg | 0% |
Source of Calories