Nutrition Facts for Lemon new potatoes

Lemon New Potatoes

Brighten up your dining table with these zesty and tender Lemon New Potatoes, a refreshing twist on a classic side dish! Featuring perfectly boiled new potatoes dressed in a vibrant mix of fresh lemon juice, fragrant zest, extra-virgin olive oil, and a touch of garlic, this recipe delivers a burst of tangy, savory flavors in every bite. A hint of melted butter (optional) adds richness, while a sprinkle of fresh parsley provides a pop of color and herby freshness. Quick and easy to make in just 30 minutes, this dish is perfect for pairing with grilled meats, roasted vegetables, or seafood. Whether served warm or at room temperature, these Lemon New Potatoes are a simple yet crowd-pleasing addition to any meal!

Nutriscore Rating: 72/100
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Image of Lemon New Potatoes
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 500 grams new potatoes
  • 1 whole lemon
  • 3 tablespoons olive oil
  • 1 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 2 tablespoons fresh parsley
  • 1 clove garlic
  • 1 tablespoon butter (optional)

Directions

Step 1

Wash the new potatoes thoroughly to remove any dirt. If the potatoes are large, slice them into halves or quarters to ensure even cooking.

Step 2

Place the potatoes in a large pot and cover them with cold water. Add a pinch of salt to the water.

Step 3

Bring the pot to a boil over medium-high heat. Reduce the heat to a simmer and cook the potatoes for 15-20 minutes, or until they are fork-tender.

Step 4

While the potatoes are cooking, prepare the lemon dressing. Zest the lemon and then juice it. Mince the garlic and finely chop the parsley.

Step 5

In a small bowl, whisk together the lemon juice, lemon zest, olive oil, minced garlic, sea salt, and black pepper until well combined.

Step 6

Once the potatoes are done cooking, drain them and return them to the pot. If using butter, add it to the hot potatoes and gently toss until melted.

Step 7

Pour the lemon dressing over the warm potatoes and toss to coat evenly.

Step 8

Sprinkle the chopped parsley over the potatoes and give them a final toss.

Step 9

Transfer the Lemon New Potatoes to a serving dish and serve warm or at room temperature as a flavorful side dish.

Nutrition Facts

Serving size (631.0g)
Amount per serving % Daily Value*
Calories 878.7
Total Fat 53.8g 0%
Saturated Fat 13.8g 0%
Polyunsaturated Fat 4.0g
Cholesterol 31mg 0%
Sodium 2361.6mg 0%
Total Carbohydrate 95.3g 0%
Dietary Fiber 9.0g 0%
Total Sugars 5.0g
Protein 11.4g 0%
Vitamin D 7IU 0%
Calcium 107.2mg 0%
Iron 5.1mg 0%
Potassium 2267.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.2%
Protein: 5.0%
Carbs: 41.8%