Lemon Meringue Pie 9 Inch
Bright, tangy, and irresistibly indulgent, this 9-inch Lemon Meringue Pie is a timeless dessert that’s perfect for any occasion. Featuring a light, flaky pre-made crust as the perfect base, this pie is filled with a luscious lemon curd made from fresh lemon juice, fragrant lemon zest, and a velvety blend of butter and sugar. The filling achieves its signature glossy, creamy texture with a touch of cornstarch and a hint of salt, making every slice a zesty delight. Whether served as the grand finale to a dinner party or savored as a midweek treat, this classic Lemon Meringue Pie strikes the perfect balance between sweet and tart. Perfectly portioned for a 9-inch pie dish, this recipe is as easy to prepare as it is satisfying to eat!
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Ingredients
- 1 piece Pre-made 9-inch pie crust
- 1.25 cups White granulated sugar
- 0.25 cup Cornstarch
- 0.25 teaspoon Salt
- 1.5 cups Water
- 0.5 cup Fresh lemon juice
- 1 tablespoon Lemon zest
- 2 tablespoons Unsalted butter
Directions
Nutrition Facts
| Serving size | (1019.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2495.1 |
| Total Fat 91.3g | 0% |
| Saturated Fat 34.3g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 62mg | 0% |
| Sodium 1562.3mg | 0% |
| Total Carbohydrate 412.7g | 0% |
| Dietary Fiber 4.5g | 0% |
| Total Sugars 258.6g | |
| Protein 14.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 76.4mg | 0% |
| Iron 6.2mg | 0% |
| Potassium 273.1mg | 0% |
Source of Calories