Lemon Marmalade Cranberry Sauce
Add a vibrant twist to your holiday table with this Lemon Marmalade Cranberry Sauce, a bright and flavorful upgrade to the classic Thanksgiving side. This recipe combines tart fresh cranberries with the sweet citrusy essence of lemon marmalade and a splash of fresh orange juice for a tangy-sweet balance that’s irresistible. Enhanced by a hint of fresh lemon zest and optional warm cinnamon, this stovetop cranberry sauce thickens perfectly in just 15 minutes, making it a quick yet impressive addition to any feast. Serve it chilled alongside roasted turkey or spread it over warm biscuits for a festive touch. Whether for Thanksgiving, Christmas, or a cozy winter dinner, this easy homemade cranberry sauce is as delicious as it is stunning on your table.
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Ingredients
- 12 ounces Fresh cranberries
- 0.5 cup Lemon marmalade
- 0.75 cup Granulated sugar
- 0.5 cup Fresh orange juice
- 0.5 cup Water
- 1 teaspoon Fresh lemon zest
- 0.25 teaspoon Ground cinnamon (optional)
Directions
Step 1
Rinse and drain the cranberries, discarding any that are soft or bruised.
Step 2
In a medium-sized saucepan, combine the cranberries, sugar, orange juice, and water.
Step 3
Place the saucepan over medium heat and stir gently to dissolve the sugar.
Step 4
Bring the mixture to a simmer, allowing the cranberries to pop and burst, stirring occasionally. This should take about 8-10 minutes.
Step 5
Once the mixture starts to thicken, reduce the heat to low and stir in the lemon marmalade, lemon zest, and optional ground cinnamon.
Step 6
Let the sauce cook for an additional 5 minutes, stirring occasionally, until it reaches the desired consistency. Keep in mind it will thicken more as it cools.
Step 7
Remove the saucepan from heat and let the sauce cool to room temperature.
Step 8
Transfer the cranberry sauce to a serving dish or airtight container. Refrigerate for at least 2 hours to allow the flavors to meld before serving.
Nutrition Facts
| Serving size | (855.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1087.0 |
| Total Fat 0.8g | 0% |
| Saturated Fat 0.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 40.6mg | 0% |
| Total Carbohydrate 282.3g | 0% |
| Dietary Fiber 14.4g | 0% |
| Total Sugars 246.3g | |
| Protein 2.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 82.9mg | 0% |
| Iron 1.5mg | 0% |
| Potassium 565.7mg | 0% |
Source of Calories