Lemon Lime Rice

Brighten up your meal with this zesty Lemon Lime Rice, a vibrant side dish bursting with fresh citrus flavors! Made with fluffy long-grain white rice, tangy lemon and lime juices, aromatic garlic, and a sprinkle of fresh cilantro, this quick and easy recipe is perfect for adding a refreshing twist to any dinner table. The addition of lemon and lime zest enhances the citrusy aroma, while a touch of olive oil ensures each grain is perfectly coated. Ready in just 30 minutes, Lemon Lime Rice makes a versatile pairing for grilled seafood, roasted chicken, or hearty vegetarian mains. Its bold, refreshing taste and eye-catching presentation are sure to make it a crowd-pleaser at your next gathering!

Nutriscore Rating: 69/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 cup Long-grain white rice
• 2 cups Water
• 2 tablespoons Lemon juice
• 2 tablespoons Lime juice
• 1 teaspoon Lemon zest
• 1 teaspoon Lime zest
• 1 tablespoon Olive oil
• 2 cloves Garlic, minced
• 2 tablespoons Fresh cilantro, chopped
• 0.5 teaspoon Salt
• 0.25 teaspoon Pepper

Directions

Step 1

Rinse the rice under cold water until the water runs clear to remove excess starch.

Step 2

In a medium saucepan, combine the water and rice. Bring to a boil over medium-high heat.

Step 3

Once the water begins to boil, reduce the heat to low, cover the saucepan with a tight-fitting lid, and let the rice simmer for 15 minutes.

Step 4

While the rice cooks, heat the olive oil in a small skillet over medium heat.

Step 5

Add the minced garlic to the skillet and sauté for 1-2 minutes until fragrant but not browned. Remove from heat and set aside.

Step 6

Once the rice has finished cooking, remove it from heat and let it sit, covered, for 5 minutes to steam.

Step 7

Fluff the rice with a fork and transfer it to a large mixing bowl.

Step 8

Stir in the sautéed garlic, lemon juice, lime juice, lemon zest, lime zest, salt, and pepper until well combined.

Step 9

Fold in the chopped fresh cilantro for a burst of color and freshness.

Step 10

Taste and adjust seasoning with additional salt or citrus juice if desired.

Step 11

Serve warm as a side dish or enjoy on its own for a light, refreshing meal.

Nutrition Facts

Serving size	(800.4g)

Amount per serving	% Daily Value*
Calories	421.0

Total Fat 14.7g	0%
Saturated Fat 2.3g	0%
Polyunsaturated Fat 1.3g
Cholesterol 0mg	0%
Sodium 1199.5mg	0%
Total Carbohydrate 67.0g	0%
Dietary Fiber 2.0g	0%
Total Sugars 2.2g
Protein 6.3g	0%

Vitamin D 0IU	0%
Calcium 82.9mg	0%
Iron 2.7mg	0%
Potassium 213.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.1%

Protein: 5.9%

Carbs: 63.0%