Lemon Lime Daiquiri Layered Dessert

Bright, zesty, and irresistibly creamy, this Lemon Lime Daiquiri Layered Dessert is the ultimate no-bake treat. Featuring a buttery graham cracker crust, a luscious citrus-infused cream cheese filling, and the perfect balance of sweet and tangy flavors, this dessert is a showstopper at any gathering. Freshly squeezed lime and lemon juices, along with vibrant citrus zests, infuse every bite with refreshing tropical notes reminiscent of a classic daiquiri. Topped with fluffy whipped cream and garnished with lime and lemon slices, this chilled layered creation is as eye-catching as it is delicious. Ready in just 30 minutes of prep time and requiring no baking, it’s a hassle-free dessert perfect for summer parties or anytime you want a taste of sunshine on your plate.

Nutriscore Rating: 41/100

Prep Time:30 mins

Cook Time:0 mins

Total Time:30 mins

Servings: 8

Ingredients

• 2 cups graham cracker crumbs
• 0.5 cup unsalted butter, melted
• 2 tablespoons granulated sugar
• 14 ounces sweetened condensed milk
• 0.33 cup lime juice, freshly squeezed
• 0.33 cup lemon juice, freshly squeezed
• 1 tablespoon lime zest
• 1 tablespoon lemon zest
• 8 ounces cream cheese, softened
• 1 cup heavy whipping cream
• 2 tablespoons powdered sugar
• 0 lime slices (optional garnish)
• 0 lemon slices (optional garnish)

Directions

Step 1

In a medium bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Mix until the consistency resembles wet sand.

Step 2

Press the mixture firmly into the bottom of a 9x9-inch square pan to form an even crust. Chill the crust in the refrigerator while preparing the filling.

Step 3

In a large mixing bowl, add the softened cream cheese and beat with an electric mixer until smooth and creamy.

Step 4

Add the sweetened condensed milk, lime juice, lemon juice, lime zest, and lemon zest to the cream cheese. Mix until fully combined and smooth.

Step 5

In a separate bowl, whip the heavy whipping cream and powdered sugar together using an electric mixer until soft peaks form.

Step 6

Gently fold the whipped cream into the citrus cream cheese mixture in two additions, being careful not to deflate the whipped cream.

Step 7

Pour the filling evenly over the chilled graham cracker crust and smooth the top with a spatula.

Step 8

Cover the dessert with plastic wrap and refrigerate for at least 4 hours, or until set.

Step 9

Before serving, garnish with lime and lemon slices if desired. Slice into squares and serve chilled.

Nutrition Facts

Serving size	(1445.4g)

Amount per serving	% Daily Value*
Calories	4964.2

Total Fat 314.2g	0%
Saturated Fat 184.3g	0%
Polyunsaturated Fat 1.3g
Cholesterol 884.4mg	0%
Sodium 2772.8mg	0%
Total Carbohydrate 472.1g	0%
Dietary Fiber 9.0g	0%
Total Sugars 326.6g
Protein 63.6g	0%

Vitamin D 31.8IU	0%
Calcium 1561.3mg	0%
Iron 10.6mg	0%
Potassium 2295.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.9%

Protein: 5.1%

Carbs: 38.0%