Lemon Ice Cream No Ice Cream Maker and No Eggs
Indulge in the refreshing, citrusy delight of Lemon Ice Cream made without an ice cream maker or eggs—perfect for a fuss-free summer treat! This no-churn recipe combines the tangy brightness of fresh lemon juice and zest with the rich creaminess of whipped heavy cream and sweetened condensed milk, delivering a perfectly balanced blend of tart and sweet in every bite. With just 15 minutes of prep and a few simple ingredients, this homemade ice cream sets beautifully in the freezer, creating a smooth, velvety texture without the need for special equipment. Whether you serve it in cones or bowls, this zesty dessert is guaranteed to brighten up any warm day. Give it a try for a creamy, no-hassle frozen treat!
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Ingredients
- 2 cups Heavy cream
- 1 can (14 ounces) Sweetened condensed milk
- 0.5 cup Fresh lemon juice
- 1 tablespoon Lemon zest
- 1 teaspoon Vanilla extract
Directions
Step 1
In a large mixing bowl, pour the heavy cream and use a hand or stand mixer to whip it on medium-high speed until stiff peaks form (about 3-4 minutes).
Step 2
In a separate medium bowl, combine the sweetened condensed milk, fresh lemon juice, lemon zest, and vanilla extract. Gently whisk these ingredients together until fully mixed.
Step 3
Gradually fold the lemon mixture into the whipped cream using a spatula. Fold gently to avoid deflating the whipped cream while ensuring the mixture is fully incorporated.
Step 4
Once mixed, transfer the mixture into a freezer-safe container. Smooth the top with the back of a spoon or spatula.
Step 5
Cover the container with an airtight lid or plastic wrap to prevent ice crystals from forming.
Step 6
Place the container in the freezer and let it set for at least 6 hours or overnight until firm.
Step 7
Once frozen, scoop the ice cream into bowls or cones and serve immediately. Enjoy your creamy, zesty homemade lemon ice cream!
Nutrition Facts
| Serving size | (1007.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2918.8 |
| Total Fat 194.8g | 0% |
| Saturated Fat 117.8g | 0% |
| Polyunsaturated Fat 1.4g | |
| Cholesterol 615.0mg | 0% |
| Sodium 664.2mg | 0% |
| Total Carbohydrate 226.8g | 0% |
| Dietary Fiber 1.5g | 0% |
| Total Sugars 219.6g | |
| Protein 31.9g | 0% |
| Vitamin D 31.8IU | 0% |
| Calcium 1150.3mg | 0% |
| Iron 0.9mg | 0% |
| Potassium 1624.5mg | 0% |
Source of Calories