Nutrition Facts for Lemon garlic dump chicken

Lemon Garlic Dump Chicken

Bursting with zesty citrus and bold aromatics, Lemon Garlic Dump Chicken is a simple yet flavorful dish perfect for busy weeknights. With only 10 minutes of prep, the recipe combines tender chicken breasts with a vibrant marinade of fresh lemon juice, olive oil, garlic, and a medley of seasonings like oregano and paprika. Its "dump-and-bake" method makes cleanup a breeze, while baking the chicken alongside lemon slices infuses every bite with tangy brightness. Serve this juicy, oven-baked chicken with a sprinkle of fresh parsley for a pop of freshness, and pair it with your favorite sides, like roasted vegetables or steamed rice. Easy to make, utterly delicious, and meal-prep friendly, this recipe is a must-try for fans of effortless, homemade comfort food.

Nutriscore Rating: 69/100
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Image of Lemon Garlic Dump Chicken
Prep Time:10 mins
Cook Time:30 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 4 pieces chicken breasts
  • 0.25 cups lemon juice
  • 2 tablespoons olive oil
  • 4 cloves garlic
  • 1 teaspoon salt
  • 0.5 teaspoons black pepper
  • 1 teaspoon dried oregano
  • 0.5 teaspoons paprika
  • 1 lemon slices
  • 2 tablespoons fresh parsley (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a large bowl or zip-top bag, combine the lemon juice, olive oil, minced garlic (use a garlic press or finely chop), salt, black pepper, oregano, and paprika.

Step 3

Add the chicken breasts to the marinade and toss to ensure they are well-coated. Let the chicken marinate for at least 15 minutes or up to 2 hours for more flavor. (If marinating for over 30 minutes, refrigerate.)

Step 4

Transfer the marinated chicken breasts along with all the marinade to a baking dish. Arrange the lemon slices on top of the chicken.

Step 5

Bake in the preheated oven for 25-30 minutes, or until the internal temperature of the chicken reaches 165°F (74°C) when checked with a meat thermometer.

Step 6

Remove from the oven and let the chicken rest for 5 minutes before serving.

Step 7

Optional: Sprinkle freshly chopped parsley on top before serving for a garnish.

Nutrition Facts

Serving size (821.2g)
Amount per serving % Daily Value*
Calories 1431.2
Total Fat 53.3g 0%
Saturated Fat 11.2g 0%
Polyunsaturated Fat 2.7g
Cholesterol 572.0mg 0%
Sodium 2873.4mg 0%
Total Carbohydrate 10.8g 0%
Dietary Fiber 1.9g 0%
Total Sugars 2.1g
Protein 215.1g 0%
Vitamin D 0IU 0%
Calcium 114.8mg 0%
Iron 6.3mg 0%
Potassium 185.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.7%
Protein: 62.2%
Carbs: 3.1%