Nutrition Facts for Lemon garlic bread

Lemon Garlic Bread

Brighten up your table with this irresistible Lemon Garlic Bread, a zesty twist on a classic favorite! Perfectly baked to golden perfection, this recipe combines a crusty loaf of baguette or Italian bread with a luscious spread of softened butter, minced garlic, and vibrant lemon zest. Fresh parsley adds a pop of color and flavor, while a touch of olive oil ensures a wonderfully crisp finish. Ready in just 25 minutes, this easy-to-make side dish offers a delightful balance of rich, garlicky depth and citrusy brightness. Whether served alongside hearty pasta dishes, soups, or as an appetizer on its own, Lemon Garlic Bread is a crowd-pleasing treat bursting with fresh, mouthwatering flavors.

Nutriscore Rating: 43/100
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Image of Lemon Garlic Bread
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 6

Ingredients

  • 1 loaf Baguette or Italian bread
  • 113 grams Unsalted butter, softened
  • 4 cloves Garlic, minced
  • 1 lemon Lemon zest
  • 2 tablespoons Fresh parsley, chopped
  • 1 teaspoon Salt
  • 1 tablespoon Olive oil

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Slice the loaf of bread lengthwise into two halves and place them cut side up on a baking sheet lined with parchment paper.

Step 3

In a medium bowl, combine the softened butter, minced garlic, lemon zest, chopped parsley, salt, and olive oil. Mix until well combined.

Step 4

Spread a generous layer of the butter mixture evenly over the cut sides of both bread halves.

Step 5

Place the baking sheet into the preheated oven and bake for 10-12 minutes, until the edges of the bread are golden brown.

Step 6

For extra crispiness, turn on the broiler and broil the bread for an additional 1-2 minutes. Keep a close eye to prevent burning.

Step 7

Remove the bread from the oven. Let it cool slightly for 1-2 minutes, then slice into individual pieces.

Step 8

Serve warm and enjoy your Lemon Garlic Bread as a side dish or appetizer!

Nutrition Facts

Serving size (558.6g)
Amount per serving % Daily Value*
Calories 2043.8
Total Fat 107.7g 0%
Saturated Fat 60.6g 0%
Polyunsaturated Fat 1.3g
Cholesterol 246.7mg 0%
Sodium 4381.8mg 0%
Total Carbohydrate 234.6g 0%
Dietary Fiber 12.4g 0%
Total Sugars 6.4g
Protein 38.1g 0%
Vitamin D 0IU 0%
Calcium 157.8mg 0%
Iron 10.9mg 0%
Potassium 641.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.1%
Protein: 7.4%
Carbs: 45.6%