Lemon Garlic Baked Shrimp
Bursting with bright citrusy zest and savory garlic, this Lemon Garlic Baked Shrimp recipe is a quick, flavor-packed dish perfect for weeknight dinners or special occasions. Juicy shrimp are bathed in a luscious blend of melted butter, olive oil, fresh lemon juice, and fragrant garlic, then baked to perfection in under 12 minutes. A sprinkle of fresh parsley adds a vibrant finishing touch, while optional red pepper flakes provide a subtle kick of heat. Serve this versatile dish with crusty bread to soak up the irresistible sauce, or pair it with pasta, rice, or vegetables for a complete, mouthwatering meal. Easy to prepare and ready in just 22 minutes, this shrimp recipe is a must-try for seafood lovers!
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Ingredients
- 1 pound Raw shrimp (peeled and deveined)
- 3 units Garlic cloves (minced)
- 1 unit Lemon (zested and juiced)
- 3 tablespoons Unsalted butter (melted)
- 2 tablespoons Olive oil
- 2 tablespoons Fresh parsley (chopped)
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 0.25 teaspoons Red pepper flakes (optional)
Directions
Step 1
Preheat your oven to 375°F (190°C) and lightly grease a baking dish with cooking spray or olive oil.
Step 2
In a bowl, combine the melted butter, olive oil, minced garlic, lemon juice, lemon zest, salt, black pepper, and red pepper flakes (if using). Whisk the mixture until well combined.
Step 3
Place the shrimp in the prepared baking dish in a single layer and pour the lemon-garlic mixture over them, ensuring all the shrimp are coated.
Step 4
Bake in the preheated oven for 10-12 minutes, or until the shrimp turn pink and opaque.
Step 5
Remove the baking dish from the oven and sprinkle the chopped fresh parsley over the top for added flavor and a pop of color.
Step 6
Serve the shrimp hot with crusty bread to soak up the delicious sauce, or pair with rice, pasta, or sautéed vegetables for a complete meal.
Nutrition Facts
| Serving size | (602.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1040.9 |
| Total Fat 64.2g | 0% |
| Saturated Fat 26.7g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 950.3mg | 0% |
| Sodium 1696.7mg | 0% |
| Total Carbohydrate 10.3g | 0% |
| Dietary Fiber 2.4g | 0% |
| Total Sugars 1.7g | |
| Protein 110.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 376.9mg | 0% |
| Iron 2.8mg | 0% |
| Potassium 1401.4mg | 0% |
Source of Calories