Elevate your dishes with the vibrant and zesty flavors of this Lemon Fresh Mint Marinade, a quick and easy recipe that’s bursting with fresh, aromatic ingredients. Made with freshly squeezed lemon juice, fragrant lemon zest, and finely chopped mint leaves, this citrusy marinade perfectly balances tangy, sweet, and savory notes with the addition of olive oil, honey, and minced garlic. A pinch of crushed red pepper flakes adds a subtle heat, making it versatile for marinating chicken, fish, or vegetables. Ready in just 10 minutes, this refreshing summer marinade infuses your favorite ingredients with a bright, herby kick that’s perfect for grilling, roasting, or sautéing. Try it today and bring a Mediterranean-inspired twist to your next meal!
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In a small bowl, combine the fresh lemon juice and lemon zest.
Add the finely chopped mint leaves to the bowl.
Whisk in the olive oil until the mixture is fully emulsified.
Stir in the minced garlic and honey.
Season the marinade with salt, freshly ground black pepper, and crushed red pepper flakes (if using).
Taste and adjust seasoning as needed, adding more honey for sweetness or lemon juice for acidity.
Use immediately by marinating your desired protein or vegetables for at least 30 minutes and up to 4 hours in the refrigerator.
Discard any leftover marinade that has come into contact with raw food.
Serving size | (146.4g) |
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Amount per serving | % Daily Value* |
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Calories | 476.7 |
Total Fat 42.4g | 0% |
Saturated Fat 6.5g | 0% |
Polyunsaturated Fat 4.0g | |
Cholesterol 0mg | 0% |
Sodium 1184.7mg | 0% |
Total Carbohydrate 26.5g | 0% |
Dietary Fiber 2.1g | 0% |
Total Sugars 19.4g | |
Protein 1.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 58.7mg | 0% |
Iron 1.4mg | 0% |
Potassium 191.3mg | 0% |
Source of Calories