Lemon Cream Cheese Squares
Indulge in the luscious, tangy sweetness of Lemon Cream Cheese Squares – a crowd-pleasing dessert that perfectly balances creamy decadence with zesty citrus. This easy-to-make treat starts with a buttery, melt-in-your-mouth crust made from all-purpose flour, unsalted butter, and a touch of sugar. Layered on top is a velvety cream cheese filling infused with bright lemon flavor, creating an irresistible blend of textures and tastes. With its golden-brown finish and refreshing lemony aroma, these squares are the perfect dessert for spring gatherings, summer picnics, or anytime you crave a citrusy delight. Simple ingredients and big flavors make these Lemon Cream Cheese Squares a must-try for cheesecake and lemon bar lovers alike!
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Ingredients
- 2 cups all-purpose flour
- 1 cup unsalted butter
- 0.75 cup granulated sugar
- 16 ounces cream cheese
Directions
Nutrition Facts
| Serving size | (955.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3848.6 |
| Total Fat 254.4g | 0% |
| Saturated Fat 148.0g | 0% |
| Polyunsaturated Fat 6.7g | |
| Cholesterol 706.1mg | 0% |
| Sodium 1444.1mg | 0% |
| Total Carbohydrate 358.2g | 0% |
| Dietary Fiber 6.5g | 0% |
| Total Sugars 167.6g | |
| Protein 53.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 496.6mg | 0% |
| Iron 11.6mg | 0% |
| Potassium 880.0mg | 0% |
Source of Calories