Nutrition Facts for Lemon cheesecake thick shake

Lemon Cheesecake Thick Shake

Indulge in the decadent flavors of a Lemon Cheesecake Thick Shake, a creamy, tangy, and utterly refreshing dessert drink that combines the best of two worlds—cheesecake and milkshake! This quick and easy recipe blends luscious cream cheese, rich vanilla ice cream, and zesty lemon juice for a silky-smooth treat with a delightful citrusy kick. Topped with fluffy whipped cream and a sprinkle of crushed graham crackers for that signature cheesecake crunch, it’s pure bliss in a glass. Ready in just 10 minutes, this no-bake delight is the ultimate crowd-pleaser for summer gatherings or an indulgent solo treat. Perfect for lemon lovers, cheesecake enthusiasts, and anyone craving a thick, dreamy shake that delivers on flavor and texture.

Nutriscore Rating: 54/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Lemon Cheesecake Thick Shake
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 120 grams Cream cheese
  • 240 ml Whole milk
  • 250 grams Vanilla ice cream
  • 2 tablespoons Sugar
  • 3 tablespoons Lemon juice
  • 1 teaspoon Lemon zest
  • 50 grams Whipped cream
  • 2 whole crackers Graham crackers
  • 4 pieces Ice cubes

Directions

Step 1

1. Begin by zesting the lemon to gather about 1 teaspoon of fresh lemon zest. Set it aside, then juice the lemon to yield about 3 tablespoons of fresh lemon juice.

Step 2

2. In a blender, combine cream cheese, whole milk, vanilla ice cream, sugar, lemon juice, and lemon zest.

Step 3

3. Add 4 ice cubes to the blender to enhance the thickness of the shake.

Step 4

4. Blend on high speed for 1-2 minutes or until the mixture is smooth and creamy.

Step 5

5. Crush the graham crackers into fine crumbs (use a food processor or a rolling pin and a plastic bag) and set them aside for garnish.

Step 6

6. Pour the thick shake into two tall glasses.

Step 7

7. Top each glass with whipped cream using a piping bag or spoon.

Step 8

8. Sprinkle the crushed graham cracker crumbs over the whipped cream for a cheesecake-inspired touch.

Step 9

9. Optionally, garnish with a twist of lemon zest or a thin lemon slice on the rim of the glass for an extra decorative flair.

Step 10

10. Serve immediately with a thick straw or a spoon and enjoy!

Nutrition Facts

Serving size (889.7g)
Amount per serving % Daily Value*
Calories 1500.3
Total Fat 96.0g 0%
Saturated Fat 56.4g 0%
Polyunsaturated Fat 5.1g
Cholesterol 308.9mg 0%
Sodium 786.0mg 0%
Total Carbohydrate 133.4g 0%
Dietary Fiber 1.0g 0%
Total Sugars 108.8g
Protein 26.2g 0%
Vitamin D 138.9IU 0%
Calcium 757.4mg 0%
Iron 0.9mg 0%
Potassium 1128.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.5%
Protein: 7.0%
Carbs: 35.5%