Nutrition Facts for Leftover roast beef spread

Leftover Roast Beef Spread

Transform your roast beef leftovers into a luxurious and flavorful spread with this quick and easy Leftover Roast Beef Spread recipe. Combining finely chopped roast beef with silky cream cheese, a dollop of mayo, and the tangy kick of Dijon mustard, this savory spread is elevated by the fresh herbs of parsley and green onions. A hint of garlic powder and perfectly balanced seasoning rounds out the flavors, making it a versatile dish that’s ideal for spreading on crackers, stuffing into sandwiches, or serving as a crowd-pleasing appetizer. Ready in just 10 minutes of prep, this no-cook recipe is perfect for repurposing leftovers into a gourmet treat. Refrigerate to let the flavors meld, then serve chilled with your favorite dippers!

Nutriscore Rating: 54/100
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Image of Leftover Roast Beef Spread
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 200 grams roast beef (leftover, cooked)
  • 115 grams cream cheese (softened)
  • 2 tablespoons mayonnaise
  • 1 teaspoon Dijon mustard
  • 2 tablespoons fresh parsley (chopped)
  • 2 stalks green onions (chopped)
  • 0.5 teaspoon garlic powder
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Cut the leftover roast beef into small chunks to make it easier to process.

Step 2

In a food processor, add the roast beef and pulse until it is finely chopped but not completely pureed.

Step 3

Add the softened cream cheese, mayonnaise, and Dijon mustard to the food processor.

Step 4

Blend until the mixture is smooth and well combined.

Step 5

Transfer the mixture to a bowl and fold in the chopped parsley and green onions.

Step 6

Add the garlic powder, salt, and black pepper, and mix thoroughly.

Step 7

Taste the spread and adjust seasonings, if needed.

Step 8

Refrigerate the spread for at least 30 minutes to allow the flavors to meld.

Step 9

Serve chilled with crackers, bread, or fresh vegetables.

Nutrition Facts

Serving size (391.8g)
Amount per serving % Daily Value*
Calories 1079.1
Total Fat 82.2g 0%
Saturated Fat 33.3g 0%
Polyunsaturated Fat g
Cholesterol 322.0mg 0%
Sodium 1300.2mg 0%
Total Carbohydrate 16.7g 0%
Dietary Fiber 1.3g 0%
Total Sugars 4.9g
Protein 67.3g 0%
Vitamin D 0IU 0%
Calcium 182.7mg 0%
Iron 6.5mg 0%
Potassium 923.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.8%
Protein: 25.0%
Carbs: 6.2%