Indulge in the rich, creamy delight of Leche Asada, a beloved Latin American dessert that combines simple, wholesome ingredients with a rustic charm. Made with whole milk, eggs, and a touch of vanilla, this baked custard offers a beautifully golden, caramelized top and a silky texture that melts in your mouth. The secret to its velvety consistency lies in the bain-marie technique, ensuring an even and gentle baking process. A sprinkle of cinnamon or a drizzle of caramel elevates this chilled treat, making it an irresistible choice for any occasion. Perfectly sweet and satisfyingly easy to prepare, Leche Asada is a must-try dessert that celebrates tradition with every spoonful.
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Preheat your oven to 350°F (175°C).
In a mixing bowl, whisk together the eggs and sugar until the mixture becomes pale and slightly frothy.
Slowly add the milk to the egg mixture while whisking, ensuring it becomes fully incorporated.
Add the vanilla extract and, if desired, the ground cinnamon, stirring until evenly distributed.
Strain the mixture through a fine-mesh sieve into another bowl to ensure a smooth texture.
Pour the mixture into an oven-safe rectangular or round baking dish.
Place the baking dish in a larger pan, then carefully pour hot water into the larger pan until it reaches halfway up the sides of the baking dish. This creates a water bath (bain-marie) to ensure even cooking.
Carefully transfer the pans to the oven and bake for about 60 minutes, or until the top is golden brown and a knife inserted in the center comes out clean.
Once cooked, remove the baking dish from the water bath and let it cool to room temperature.
Refrigerate the Leche Asada for at least 2 hours before serving, allowing the flavors to meld beautifully.
Serve chilled, optionally garnished with a light dusting of ground cinnamon or a drizzle of caramel.
Serving size | (2551.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1838.0 |
Total Fat 61.5g | 0% |
Saturated Fat 28.5g | 0% |
Polyunsaturated Fat 1.1g | |
Cholesterol 1239.8mg | 0% |
Sodium 818.8mg | 0% |
Total Carbohydrate 251.5g | 0% |
Dietary Fiber 0.7g | 0% |
Total Sugars 251.3g | |
Protein 71.5g | 0% |
Vitamin D 699.8IU | 0% |
Calcium 1450.2mg | 0% |
Iron 5.4mg | 0% |
Potassium 1975.6mg | 0% |
Source of Calories