Transport your taste buds to the Middle East with the elegant and aromatic Lebanese Rose Drink, or Sharab Ward. This refreshing beverage combines the delicate floral essence of rose water with the bright zest of fresh lemon juice, all perfectly balanced by a subtly sweet homemade simple syrup. A stunning choice for a summer gathering or a peaceful afternoon, this drink is quick and easy to prepare, requiring just 10 minutes of hands-on time. Serve it chilled over ice and garnish with edible rose petals for a beautifully sophisticated touch. Perfect for fans of floral flavors, this traditional Lebanese recipe is sure to impress both eyes and palate alike. Keywords: Lebanese rose drink, Sharab Ward, rose water recipe, summer refreshment, Middle Eastern beverage.
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In a medium saucepan, combine the water and sugar.
Heat over medium heat, stirring until the sugar is completely dissolved to create a simple syrup. This should take about 3-4 minutes. Do not let the mixture boil.
Remove the saucepan from the heat and let the syrup cool to room temperature.
Once cooled, stir in the rose water and lemon juice. Mix well until fully incorporated.
Transfer the rose drink mixture to a pitcher and chill in the refrigerator for at least 1 hour before serving.
To serve, fill glasses with ice cubes and pour the chilled rose drink over the ice.
Optionally, garnish each glass with a few edible rose petals for an elegant touch.
Serve immediately and enjoy this fragrant Lebanese refreshment!
Serving size | (1624.6g) |
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Amount per serving | % Daily Value* |
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Calories | 808.6 |
Total Fat 0.7g | 0% |
Saturated Fat 0.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 31.1mg | 0% |
Total Carbohydrate 201.3g | 0% |
Dietary Fiber 0.1g | 0% |
Total Sugars 200.4g | |
Protein 0.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 61.4mg | 0% |
Iron 0.1mg | 0% |
Potassium 34.9mg | 0% |
Source of Calories