Le Vieux Carre Cocktail

Transport your taste buds to the vibrant streets of New Orleans with the Le Vieux Carré Cocktail—a timeless classic named after the French Quarter. This sophisticated, spirit-forward drink combines the bold complexity of rye whiskey, the smooth elegance of cognac, and the rich depth of sweet vermouth, all elevated by a touch of Benedictine liqueur. Two types of bitters, Peychaud's and Angostura, lend layers of aromatic intrigue, while a refreshing lemon twist brightens every sip. Perfected with a quick stir over ice for an ideal chill, this five-minute cocktail is served over fresh ice in a rocks glass for the ultimate sipping experience. Whether you're hosting a soirée or indulging in a quiet evening, the Le Vieux Carré is a masterful blend of flavors steeped in history.

Nutriscore Rating: 71/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

0.75 ounces Rye whiskey
0.75 ounces Cognac
0.75 ounces Sweet vermouth
0.25 ounces Benedictine liqueur
2 dashes Peychaud's bitters
2 dashes Angostura bitters
1 cup Ice cubes
1 piece Lemon twist

Directions

Step 1

In a mixing glass, combine rye whiskey, cognac, sweet vermouth, Benedictine liqueur, Peychaud's bitters, and Angostura bitters.

Step 2

Add ice cubes to the mixing glass and stir well for about 30 seconds to chill and dilute the drink slightly.

Step 3

Strain the mixture into a chilled rocks glass filled with fresh ice cubes.

Step 4

Garnish with a lemon twist by holding it over the glass and gently squeezing to release its oils before placing it in the drink.

Step 5

Serve immediately and enjoy responsibly.

Portion size

Nutrition Facts

Serving size	(319.7g)

Amount per serving	% Daily Value*
Calories	153.7

Total Fat 0g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 2.0mg	0%
Total Carbohydrate 7.2g	0%
Dietary Fiber 0.1g	0%
Total Sugars 5.8g
Protein 0g	0%

Vitamin D 0IU	0%
Calcium 1.2mg	0%
Iron 0.0mg	0%
Potassium 14.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 0.0%

Carbs: 100.0%