Say goodbye to time-consuming layering and hello to effortless comfort food with this Lazy Lasagna recipe! Perfect for busy weeknights, it uses no-boil lasagna noodles and a simple blend of ricotta, marinara sauce, and melty mozzarella to deliver all the classic flavors you crave without the hassle. Optional ground beef adds heartiness, while Italian seasoning, garlic powder, and Parmesan cheese bring irresistible depth. With just 15 minutes of prep and a quick bake, you'll have a bubbling, golden-brown lasagna on the table in no time. Serve this crowd-pleaser with a side salad or garlic bread for a satisfying, family-friendly meal. Keywords: lazy lasagna recipe, easy lasagna, no-boil noodles, weeknight dinner, comfort food.
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Preheat your oven to 375°F (190°C).
If using ground beef, cook it in a skillet over medium-high heat until browned, about 6-8 minutes. Season with salt, pepper, and garlic powder. Drain any excess fat.
In a medium bowl, mix together ricotta cheese, 1 cup of shredded mozzarella, Italian seasoning, and a pinch of salt and pepper. Set aside.
In a 9x13 inch baking dish, spread a thin layer of marinara sauce at the bottom to prevent sticking.
Place a single layer of no-boil lasagna noodles over the sauce, breaking them as needed to fit.
Spread 1/3 of the ricotta cheese mixture over the noodles, followed by 1/3 of the cooked ground beef (if using), and 1/3 of the remaining marinara sauce.
Sprinkle 1/3 of the shredded mozzarella cheese over the sauce.
Repeat the layering process (noodles, ricotta mixture, beef, sauce, mozzarella) two more times until all ingredients are used, finishing with a generous layer of mozzarella and Parmesan cheese on top.
Cover the dish tightly with aluminum foil and bake in the preheated oven for 25 minutes.
Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden brown on top.
Let the lasagna cool for 10 minutes before slicing and serving. Enjoy your Lazy Lasagna!
Serving size | (2651.5g) |
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Amount per serving | % Daily Value* |
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Calories | 5678.8 |
Total Fat 245.9g | 0% |
Saturated Fat 118.5g | 0% |
Cholesterol 921.8mg | 0% |
Sodium 7104.3mg | 0% |
Total Carbohydrate 569.7g | 0% |
Dietary Fiber 31.0g | 0% |
Total Sugars 38.8g | |
Protein 319.5g | 0% |
Vitamin D 31.8IU | 0% |
Calcium 5005.9mg | 0% |
Iron 36.3mg | 0% |
Potassium 2442.0mg | 0% |
Source of Calories