Lazy Cobbler

Indulge in the effortless charm of the Lazy Cobbler, a quick and irresistible one-dish dessert that’s perfect for busy weeknights or casual gatherings. With just five basic ingredients—unsalted butter, self-rising flour, granulated sugar, whole milk, and your choice of canned fruit pie filling—this no-fuss recipe comes together in under 10 minutes of prep time. As it bakes, the rich batter transforms into a golden, buttery crust that envelopes the sweet, juicy fruit, creating a comforting dessert that tastes like it took hours to make. Optional ground cinnamon adds a touch of warmth and spice, though the simplicity of the recipe shines just as brightly without it. Serve this cobbler warm, straight from the oven, and pair it with a scoop of creamy vanilla ice cream for the ultimate comfort-food experience. Whether you’re using peach, cherry, or mixed berry filling, this recipe is guaranteed to deliver maximum flavor with minimal effort! Keywords: Lazy Cobbler, easy cobbler recipe, simple dessert, canned fruit dessert, quick baking recipes.

Nutriscore Rating: 51/100

Prep Time:10 mins

Cook Time:45 mins

Total Time:55 mins

Servings: 6

Ingredients

• 1 stick unsalted butter
• 1 cup self-rising flour
• 1 cup granulated sugar
• 1 cup whole milk
• 21 ounces canned fruit pie filling (e.g., peach, cherry, or mixed berry)
• 0.5 teaspoon ground cinnamon (optional)

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

In a 9x13-inch baking dish, melt the stick of unsalted butter by placing the dish in the oven for a few minutes. Once melted, carefully remove the dish from the oven.

Step 3

In a medium mixing bowl, whisk together the self-rising flour, granulated sugar, and whole milk until the batter is smooth and free of lumps.

Step 4

Carefully pour the batter evenly over the melted butter in the baking dish. Do not mix; the butter and batter should remain separate.

Step 5

Spoon the canned fruit pie filling evenly over the batter. Again, do not mix; the filling will sink and combine as it bakes.

Step 6

If desired, sprinkle ground cinnamon over the top for added flavor.

Step 7

Bake in the preheated oven for 40-45 minutes, or until the cobbler is golden brown and the edges are bubbling.

Step 8

Remove the cobbler from the oven and allow it to cool slightly before serving.

Step 9

Serve warm on its own or with a scoop of vanilla ice cream for an extra treat.

Nutrition Facts

Serving size	(1277.6g)

Amount per serving	% Daily Value*
Calories	2693.3

Total Fat 105.9g	0%
Saturated Fat 60.8g	0%
Polyunsaturated Fat 0.3g
Cholesterol 277.3mg	0%
Sodium 1168.7mg	0%
Total Carbohydrate 438.7g	0%
Dietary Fiber 10.0g	0%
Total Sugars 319.3g
Protein 22.5g	0%

Vitamin D 107.4IU	0%
Calcium 554.4mg	0%
Iron 6.8mg	0%
Potassium 827.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.1%

Protein: 3.2%

Carbs: 62.7%