Dive into the ultimate party appetizer with this creamy, flavorful Layered Crabmeat Spread! Perfect for entertaining, this no-cook recipe features smooth layers of tangy cream cheese and sour cream, zesty cocktail sauce, sweet and succulent flaked crabmeat, and a savory sprinkle of green onions. Optional cheddar cheese and parsley add extra color and flavor, making this dish as visually appealing as it is delicious. Ready in just 15 minutes and served chilled, it pairs beautifully with crackers or crisp veggie slices for effortless scooping. Ideal for holidays, game-day gatherings, or casual get-togethers, this seafood spread is sure to become your go-to crowd-pleaser.
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In a medium bowl, beat the cream cheese and sour cream together using a hand mixer or a whisk until smooth and well combined.
Spread the cream cheese mixture evenly onto the bottom of a shallow serving dish or platter.
Pour the cocktail sauce evenly over the cream cheese layer and gently spread it out with the back of a spoon.
Sprinkle the drained and flaked crabmeat evenly over the cocktail sauce layer.
Top with finely chopped green onions and, if desired, shredded cheddar cheese for added flavor.
Garnish with fresh parsley for a pop of color, if using.
Cover the dish with plastic wrap and chill in the refrigerator for at least 1 hour before serving to allow the flavors to meld.
Serve with crackers or sliced vegetables for scooping. Enjoy!
Serving size | (1345.2g) |
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Amount per serving | % Daily Value* |
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Calories | 3042.5 |
Total Fat 194.8g | 0% |
Saturated Fat 105.0g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 584.1mg | 0% |
Sodium 5681.2mg | 0% |
Total Carbohydrate 240.8g | 0% |
Dietary Fiber 11.8g | 0% |
Total Sugars 65.3g | |
Protein 109.1g | 0% |
Vitamin D 24IU | 0% |
Calcium 1659.7mg | 0% |
Iron 11.0mg | 0% |
Potassium 1793.5mg | 0% |
Source of Calories