Dive into the ultimate party favorite with this vibrant and flavor-packed Layered Bean Dip! Featuring creamy refried beans seasoned with zesty taco spices, a tangy blend of sour cream and cream cheese, fresh salsa, crisp shredded lettuce, and juicy diced tomatoes, this seven-layer masterpiece is topped off with savory black olives, green onions, and a generous sprinkle of cheddar cheese. Perfectly chilled, this no-cook appetizer comes together in just 15 minutes, making it an effortless crowd-pleaser for game days, potlucks, or casual gatherings. Pair it with crunchy tortilla chips for the perfect scoop of deliciousness in every bite!
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In a medium-sized bowl, mix the refried beans with taco seasoning until evenly combined.
Spread the seasoned refried beans evenly across the bottom of a 9x13-inch serving dish or a large, shallow bowl.
In another bowl, combine the softened cream cheese and sour cream. Mix well until smooth. Spread this mixture evenly over the layer of beans.
Pour the salsa over the sour cream mixture and spread it out to create an even layer.
Sprinkle the shredded cheddar cheese over the salsa layer.
Scatter the shredded lettuce evenly on top of the cheese layer.
Add the diced tomatoes on top of the lettuce layer, spreading them out evenly.
Sprinkle the sliced black olives and chopped green onions over the diced tomatoes for the final layer.
Refrigerate the dip for at least 30 minutes to allow the flavors to meld together.
Serve chilled with tortilla chips for dipping.
Serving size | (2074.7g) |
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Amount per serving | % Daily Value* |
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Calories | 4018.1 |
Total Fat 294.9g | 0% |
Saturated Fat 142.4g | 0% |
Polyunsaturated Fat 35.5g | |
Cholesterol 608.2mg | 0% |
Sodium 9716.4mg | 0% |
Total Carbohydrate 259.4g | 0% |
Dietary Fiber 38.0g | 0% |
Total Sugars 44.3g | |
Protein 121.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 2765.5mg | 0% |
Iron 15.8mg | 0% |
Potassium 3337.4mg | 0% |
Source of Calories