Recreate the iconic flavor of Lawry’s Seasoned Salt at home in just 5 minutes with this easy copycat recipe! Made with pantry staples like fine sea salt, paprika, turmeric, garlic powder, and a hint of sugar, this perfectly balanced seasoning blend delivers a burst of savory, slightly sweet, and earthy notes. With no artificial additives, it’s a healthier and more customizable alternative to store-bought varieties. Whisk it together and store it in an airtight container for an all-purpose seasoning that’s perfect for vegetables, meats, soups, and more. This homemade seasoned salt recipe will quickly become your go-to kitchen essential!
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Measure out each of the ingredients precisely using a measuring spoon to ensure accurate proportions.
Add the sea salt, sugar, paprika, turmeric, onion powder, garlic powder, cornstarch, ground celery seed, and black pepper into a small mixing bowl.
Whisk all the spices together thoroughly until the mixture is evenly combined and has a uniform color and texture.
Transfer the seasoned salt mixture to an airtight container, such as a small jar or spice shaker.
Store in a cool, dry place away from direct sunlight. Use as a seasoning for vegetables, meats, soups, or other dishes.
Serving size | (56.2g) |
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Amount per serving | % Daily Value* |
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Calories | 87.8 |
Total Fat 0.8g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 11668.6mg | 0% |
Total Carbohydrate 20.5g | 0% |
Dietary Fiber 3.4g | 0% |
Total Sugars 8.8g | |
Protein 1.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 45.5mg | 0% |
Iron 2.8mg | 0% |
Potassium 226.9mg | 0% |
Source of Calories