Lavender Vinaigrette

Elevate your salads and roasted vegetables with this elegant Lavender Vinaigrette, a refined dressing that combines fragrant dried culinary lavender with the tang of white wine vinegar and the subtle sweetness of honey. Perfectly balanced with Dijon mustard and extra-virgin olive oil, this quick and easy recipe comes together in just 10 minutes, creating a silky, emulsified vinaigrette packed with floral and earthy notes. Whether you're looking for a unique way to dress up fresh greens or add a gourmet touch to your meal, this homemade lavender-infused vinaigrette is sure to impress. Store it in the fridge for up to a week and enjoy the ultimate blend of aroma and flavor at your fingertips!

Nutriscore Rating: 36/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 1 teaspoon Dried culinary lavender
• 3 tablespoons White wine vinegar
• 1 tablespoon Honey
• 1 teaspoon Dijon mustard
• 6 tablespoons Extra-virgin olive oil
• 0.25 teaspoon Salt
• 0.25 teaspoon Ground black pepper

Directions

Step 1

In a small bowl, combine the dried culinary lavender and white wine vinegar. Let the mixture sit for 5 minutes to allow the lavender to infuse its flavor into the vinegar.

Step 2

After 5 minutes, strain the vinegar through a fine mesh sieve into another bowl to remove the lavender petals. Discard the lavender solids.

Step 3

To the strained vinegar, add honey, Dijon mustard, salt, and ground black pepper. Whisk the mixture until the honey and mustard are fully dissolved.

Step 4

Slowly drizzle in the extra-virgin olive oil while continuously whisking. This will help emulsify the vinaigrette, creating a smooth texture.

Step 5

Taste the vinaigrette and adjust salt and pepper as needed. Optionally, add a touch more honey for sweetness or vinegar for acidity based on your preference.

Step 6

Transfer the vinaigrette to a jar or airtight container and store in the refrigerator for up to 1 week. Shake well before each use.

Nutrition Facts

Serving size	(154.3g)

Amount per serving	% Daily Value*
Calories	799.0

Total Fat 82.1g	0%
Saturated Fat 11.2g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 708.9mg	0%
Total Carbohydrate 18.0g	0%
Dietary Fiber 0.3g	0%
Total Sugars 17.2g
Protein 0.2g	0%

Vitamin D 0IU	0%
Calcium 12.6mg	0%
Iron 0.4mg	0%
Potassium 63.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 91.0%

Protein: 0.1%

Carbs: 8.9%