Nutrition Facts for Laura's family secret creamy italian dressing

Laura's Family Secret Creamy Italian Dressing

Unlock the secret to irresistible salads with Laura's Family Secret Creamy Italian Dressing—a rich and flavorful homemade dressing that's bound to elevate every bite. Made with a luscious blend of mayonnaise, tangy buttermilk, and a hint of olive oil, this dressing achieves the perfect balance of creaminess and zest. Freshly chopped parsley, basil, and minced garlic add a vibrant herbaceous note, while dried oregano, thyme, and Parmesan cheese infuse it with timeless Italian flavors. A touch of sugar and red wine vinegar rounds out the taste, creating a dressing that's both savory and slightly tangy. Ready in just 10 minutes and perfect after an hour of chilling, this versatile dressing pairs beautifully with crisp salads, works as a flavorful marinade, or transforms into a decadent veggie dip. Add this easy, crowd-pleasing recipe to your table and savor the authentic taste of Italian-inspired cuisine!

Nutriscore Rating: 46/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Laura's Family Secret Creamy Italian Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 1 cup Mayonnaise
  • 0.5 cup Buttermilk
  • 2 tablespoons Olive oil
  • 1 tablespoon Red wine vinegar
  • 2 tablespoons Fresh parsley, finely chopped
  • 1 tablespoon Fresh basil, finely chopped
  • 1 clove Garlic, minced
  • 1 teaspoon Sugar
  • 1 teaspoon Dried oregano
  • 0.5 teaspoon Dried thyme
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Ground black pepper
  • 2 tablespoons Grated Parmesan cheese

Directions

Step 1

In a medium mixing bowl, combine the mayonnaise, buttermilk, olive oil, and red wine vinegar. Whisk until smooth and well blended.

Step 2

Add the finely chopped fresh parsley, basil, and minced garlic to the bowl. Stir to distribute evenly.

Step 3

Sprinkle in the sugar, dried oregano, dried thyme, salt, and ground black pepper. Whisk again to ensure the spices are mixed thoroughly.

Step 4

Fold in the grated Parmesan cheese gently, ensuring it is evenly incorporated into the dressing.

Step 5

Transfer the dressing to a jar or airtight container. Refrigerate for at least 1 hour to allow the flavors to meld together.

Step 6

Before serving, shake or stir the dressing well to re-emulsify if it has separated. Use as desired on salads, as a dip, or in marinades.

Nutrition Facts

Serving size (436.8g)
Amount per serving % Daily Value*
Calories 2125.0
Total Fat 207.8g 0%
Saturated Fat 24.4g 0%
Polyunsaturated Fat 2.9g
Cholesterol 258.7mg 0%
Sodium 2033.5mg 0%
Total Carbohydrate 59.9g 0%
Dietary Fiber 1.0g 0%
Total Sugars 10.3g
Protein 8.6g 0%
Vitamin D 63.4IU 0%
Calcium 294.2mg 0%
Iron 1.5mg 0%
Potassium 284.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.2%
Protein: 1.6%
Carbs: 11.2%