Quench your thirst with the exotic tang of Lamunchi Ade Lemonade, a refreshing twist on classic lemonade infused with bold Indian flavors. This zesty drink combines freshly squeezed lemon juice, a hint of black salt, and aromatic cumin powder for a unique savory kick, perfectly balanced with the sweetness of sugar. Freshly muddled mint leaves elevate its cooling effect, while ice cubes and lemon slices make it irresistibly crisp and summery. Ready in just 10 minutes and bursting with vibrant flavors, this spiced lemonade is perfect for any occasion, from casual afternoons to festive gatherings. Serve it chilled and let its bright, citrusy zing transport your taste buds to new heights of refreshment! Keywords: Lamunchi Ade Lemonade, spiced lemonade recipe, Indian lemonade, refreshing summer drink, easy lemonade recipe.
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Roll the lemons on a flat surface with your palm to loosen their juices.
Cut the lemons in half and juice them using a citrus juicer. Strain the juice into a large pitcher to remove seeds and pulp.
Add the sugar and 1 cup of water to the pitcher. Stir well until the sugar dissolves completely.
Add the remaining 3 cups of water to the pitcher and mix.
Gently crush the mint leaves in your hand or using a spoon to release their aroma. Drop them into the lemonade mixture.
Add black salt and cumin powder, stirring the lemonade thoroughly to incorporate the spices evenly.
Add the ice cubes to the pitcher, giving it a final stir.
Serve the Lamunchi Ade Lemonade chilled in glasses, garnished with a lemon slice and an optional mint leaf.
Serving size | (1744.0g) |
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Amount per serving | % Daily Value* |
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Calories | 514.1 |
Total Fat 1.6g | 0% |
Saturated Fat 0.2g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 974.7mg | 0% |
Total Carbohydrate 135.4g | 0% |
Dietary Fiber 10.9g | 0% |
Total Sugars 109.3g | |
Protein 4.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 179.6mg | 0% |
Iron 2.8mg | 0% |
Potassium 560.7mg | 0% |
Source of Calories