Lamb Speducci

Elevate your grilling game with this authentic Lamb Speducci recipe, a culinary tribute to Italian street food that's perfect for any occasion. Featuring tender lamb shoulder, marinated in a fragrant blend of olive oil, garlic, rosemary, and fresh lemon juice, these skewers deliver a burst of Mediterranean flavor in every bite. With just 30 minutes of prep time and 15 minutes on the grill, this quick and flavorful dish is ideal for easy weeknight dinners or lively backyard gatherings. The smoky char from the grill complements the juicy, herb-infused lamb, making it a crowd-pleaser you'll want to serve hot off the skewers. Whether you're hosting a barbecue or craving authentic lamb spiedini, this recipe guarantees to impress.

Nutriscore Rating: 55/100

Prep Time:30 mins

Cook Time:15 mins

Total Time:45 mins

Servings: 4

Ingredients

• 1000 grams Lamb shoulder
• 60 milliliters Olive oil
• 4 units Garlic cloves
• 2 sprigs Fresh rosemary
• 1 unit Lemon
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 20 units Wooden skewers

Directions

Step 1

Soak the wooden skewers in water for at least 30 minutes to prevent them from burning during grilling.

Step 2

Trim any excess fat from the lamb shoulder and cut the meat into small, even cubes of about 1 inch each.

Step 3

Place the cubed lamb into a mixing bowl. Add olive oil, minced garlic, finely chopped rosemary, the juice of the lemon, salt, and black pepper.

Step 4

Mix the lamb cubes thoroughly with the marinade, ensuring each piece is well-coated. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight for maximum flavor.

Step 5

Preheat your grill to medium-high heat.

Step 6

Thread approximately 4 to 5 cubes of lamb onto each wooden skewer, leaving some space between each piece for even cooking.

Step 7

Once the grill is hot, place the skewers on the grill, turning occasionally to ensure even cooking.

Step 8

Grill the lamb speducci for about 10-15 minutes or until the meat is cooked through and has a nice char.

Step 9

Remove the skewers from the grill and allow them to rest for a few minutes.

Step 10

Serve the lamb speducci warm, garnished with additional rosemary sprigs or lemon wedges, if desired.

Nutrition Facts

Serving size	(1157.1g)

Amount per serving	% Daily Value*
Calories	3342.1

Total Fat 268.8g	0%
Saturated Fat 103.0g	0%
Polyunsaturated Fat 5.4g
Cholesterol 1000mg	0%
Sodium 3224.3mg	0%
Total Carbohydrate 11.3g	0%
Dietary Fiber 2.8g	0%
Total Sugars 1.5g
Protein 213.4g	0%

Vitamin D 0IU	0%
Calcium 224.6mg	0%
Iron 18.2mg	0%
Potassium 2869.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.9%

Protein: 25.7%

Carbs: 1.4%