Nutrition Facts for Lady's day out casserole

Lady's Day Out Casserole

Treat yourself to comfort food perfection with the 'Lady's Day Out Casserole,' a creamy, cheesy, and deliciously hearty dish perfect for any occasion! This indulgent casserole combines tender shredded chicken, steamed broccoli florets, and fluffy white rice, all bathed in a luxurious blend of cream of mushroom and cream of chicken soups, sour cream, and flavorful seasonings. Topped with a generous layer of melted cheddar and Parmesan cheeses and a golden, buttery cracker crust, this bake is as satisfying as it is crowd-pleasing. Ready in under an hour, with just 20 minutes of prep, it’s a fuss-free option for busy weeknights or a special weekend gathering. Serve it warm, and watch this family-friendly casserole become a staple at your dinner table! Keywords: creamy casserole, chicken broccoli casserole, easy dinner ideas, family-friendly recipes, quick casserole recipes.

Nutriscore Rating: 64/100
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Image of Lady's Day Out Casserole
Prep Time:20 mins
Cook Time:30 mins
Total Time:50 mins
Servings: 6

Ingredients

  • 3 cups cooked chicken breast, shredded
  • 2 cups broccoli florets, steamed
  • 2 cups cooked white rice
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1.5 cups shredded cheddar cheese
  • 0.5 cups Parmesan cheese, grated
  • 1 cup buttery round crackers, crushed
  • 0.25 cup unsalted butter, melted
  • 1 teaspoons garlic powder
  • 1 teaspoons onion powder
  • 0.5 teaspoons salt
  • 0.5 teaspoons black pepper

Directions

Step 1

Preheat your oven to 375°F (190°C). Grease a 9x13-inch baking dish and set aside.

Step 2

In a large mixing bowl, combine the shredded chicken, cooked broccoli florets, and cooked rice. Mix gently to distribute evenly.

Step 3

In another bowl, whisk together the cream of mushroom soup, cream of chicken soup, sour cream, garlic powder, onion powder, salt, and black pepper until smooth.

Step 4

Add the soup mixture into the chicken, broccoli, and rice mixture. Stir until everything is coated and well combined.

Step 5

Spread the mixture evenly into the prepared baking dish.

Step 6

Sprinkle the shredded cheddar cheese and Parmesan cheese evenly on top of the casserole mixture.

Step 7

In a small bowl, combine the crushed crackers with the melted butter. Mix until the cracker crumbs are evenly coated.

Step 8

Sprinkle the buttery cracker mixture over the top of the cheese layer.

Step 9

Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the cracker topping is golden brown.

Step 10

Remove from the oven and let the casserole rest for 5 minutes before serving.

Step 11

Garnish with fresh parsley if desired and serve warm.

Nutrition Facts

Serving size (2658.6g)
Amount per serving % Daily Value*
Calories 4577.7
Total Fat 241.9g 0%
Saturated Fat 131.3g 0%
Polyunsaturated Fat 6.5g
Cholesterol 1110.7mg 0%
Sodium 7841.2mg 0%
Total Carbohydrate 277.6g 0%
Dietary Fiber 12.7g 0%
Total Sugars 48.0g
Protein 334.5g 0%
Vitamin D 166.9IU 0%
Calcium 2708.4mg 0%
Iron 19.6mg 0%
Potassium 3924.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.1%
Protein: 28.9%
Carbs: 24.0%