Krispies M M Cookie Mix
Get ready to elevate your cookie game with this Krispies M&M Cookie Mix recipe—a delightful fusion of textures and flavors that will leave everyone asking for seconds! These cookies combine a buttery, chewy base with the irresistible crunch of crispy rice cereal and the chocolatey pop of classic M&Ms, making them the ultimate treat for any occasion. With just 15 minutes of prep time, these easy-to-make cookies are perfect for casual snacking or gifting in decorative jars. The recipe balances a golden, crisp edge with a soft, slightly gooey center, and the combination of sweet vanilla and caramelized brown sugar creates a flavor-packed bite every time. Bake up a batch of these crowd-pleasers today and savor the magic of crispy, chewy, chocolate-filled perfection!
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Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 0.5 teaspoons salt
- 0.75 cups unsalted butter, softened
- 0.5 cups granulated sugar
- 0.5 cups light brown sugar, packed
- 1 piece large egg
- 2 teaspoons vanilla extract
- 1 cup crispy rice cereal
- 1 cup milk chocolate M&Ms
Directions
Step 1
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.
Step 2
In a medium bowl, whisk together the all-purpose flour, baking soda, and salt. Set aside.
Step 3
In a large mixing bowl, beat the softened butter, granulated sugar, and light brown sugar together until light and fluffy, about 2-3 minutes.
Step 4
Add the egg and vanilla extract to the butter mixture and beat until combined.
Step 5
Gradually add the dry ingredients (flour mixture) to the wet ingredients, mixing just until combined.
Step 6
Gently fold in the crispy rice cereal and M&Ms, being careful not to crush the cereal.
Step 7
Scoop 1.5-tablespoon-sized portions of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Step 8
Bake the cookies in the preheated oven for 10-12 minutes or until the edges are lightly golden. The centers may look slightly underdone, but they will set as they cool.
Step 9
Remove the baking sheets from the oven and allow the cookies to cool on the sheets for 5 minutes before transferring them to a wire rack to cool completely.
Step 10
Enjoy these crispy, chewy cookies with a glass of milk or package them as a gift in a festive jar!
Nutrition Facts
| Serving size | (952.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4411.8 |
| Total Fat 225.8g | 0% |
| Saturated Fat 136.8g | 0% |
| Cholesterol 627.9mg | 0% |
| Sodium 3486.6mg | 0% |
| Total Carbohydrate 541.3g | 0% |
| Dietary Fiber 14.6g | 0% |
| Total Sugars 243.0g | |
| Protein 58.8g | 0% |
| Vitamin D 45.7IU | 0% |
| Calcium 546.7mg | 0% |
| Iron 32.2mg | 0% |
| Potassium 1382.3mg | 0% |
Source of Calories