Nutrition Facts for Krab stuffed mushrooms

Krab Stuffed Mushrooms

Elevate your appetizer game with these irresistible Krab Stuffed Mushrooms, a crowd-pleasing dish that combines creamy, cheesy goodness with savory seafood flavor. Each tender mushroom cap is filled with a luscious blend of finely chopped imitation crab (krab), cream cheese, Parmesan, aromatic garlic, and fresh herbs like parsley and scallions, then baked to golden perfection. A hint of paprika and a drizzle of olive oil add depth and a touch of indulgence to every bite. Perfect for parties, game days, or elegant dinners, this easy 40-minute recipe is both impressive and incredibly simple to prepare. Serve these warm, cheesy bites straight from the oven for an unforgettable snack or appetizer!

Nutriscore Rating: 57/100
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Image of Krab Stuffed Mushrooms
Prep Time:20 mins
Cook Time:20 mins
Total Time:40 mins
Servings: 16

Ingredients

  • 16 pieces Large white or cremini mushrooms
  • 1 cup Imitation crab meat (krab), finely chopped
  • 4 ounces Cream cheese, softened
  • 2 tablespoons Mayonnaise
  • 1 cup Parmesan cheese, grated
  • 2 tablespoons Fresh parsley, chopped
  • 2 cloves Garlic, minced
  • 2 stalks Scallions, finely sliced
  • 0.5 teaspoons Paprika
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 1 tablespoon Olive oil (for drizzling)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Clean the mushrooms by gently wiping them with a damp paper towel. Remove the stems and discard or save for another recipe.

Step 3

Lightly drizzle the mushroom caps with olive oil and arrange them in a single layer on a baking sheet, gill side up.

Step 4

In a mixing bowl, combine the chopped imitation crab, softened cream cheese, mayonnaise, Parmesan cheese, parsley, garlic, scallions, paprika, salt, and black pepper. Mix well until evenly combined.

Step 5

Using a small spoon or your hands, fill each mushroom cap generously with the krab mixture. Slightly mound the filling for a more appealing look.

Step 6

Bake the stuffed mushrooms in the preheated oven for 18-20 minutes, or until the mushrooms are tender and the filling is golden and bubbly on top.

Step 7

Remove from the oven and allow to cool for a few minutes. Garnish with additional chopped parsley if desired.

Step 8

Serve warm and enjoy your flavorful Krab Stuffed Mushrooms!

Nutrition Facts

Serving size (808.4g)
Amount per serving % Daily Value*
Calories 1370.2
Total Fat 101.4g 0%
Saturated Fat 44.4g 0%
Polyunsaturated Fat g
Cholesterol 282.8mg 0%
Sodium 4399.1mg 0%
Total Carbohydrate 63.8g 0%
Dietary Fiber 4.4g 0%
Total Sugars 25.6g
Protein 67.7g 0%
Vitamin D 20.2IU 0%
Calcium 1077.1mg 0%
Iron 4.2mg 0%
Potassium 1496.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.4%
Protein: 18.8%
Carbs: 17.7%