Korean Dipping Sauce Dressing
Elevate your culinary creations with this vibrant Korean Dipping Sauce Dressing, a quick and flavorful blend that packs a perfect balance of savory, tangy, and spicy notes. Made with pantry staples like soy sauce, rice vinegar, and toasted sesame oil, this versatile sauce is further enhanced with gochugaru (Korean red chili flakes), minced garlic, and a touch of honey for sweetness. Sesame seeds and fresh green onion add a delightful crunch and aromatic finish, making this recipe a perfect accompaniment for dumplings, grilled veggies, or as a zesty salad dressing. Ready in just 5 minutes, this effortless Korean-inspired sauce is the ultimate go-to for bold flavors and endless versatility.
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Ingredients
- 3 tablespoons Soy sauce
- 2 tablespoons Rice vinegar
- 1 tablespoon Toasted sesame oil
- 1 teaspoon Honey or sugar
- 1 teaspoon Gochugaru (Korean red chili flakes)
- 1 clove Garlic, finely minced
- 1 stalk Green onion, thinly sliced
- 1 teaspoon Sesame seeds
- 1 tablespoon Water
Directions
Step 1
In a small mixing bowl, combine the soy sauce, rice vinegar, toasted sesame oil, and water.
Step 2
Add honey (or sugar) to the bowl and whisk until fully dissolved.
Step 3
Stir in the gochugaru (Korean red chili flakes) and minced garlic for a kick of spice and flavor.
Step 4
Add the chopped green onion and sesame seeds, mixing gently to combine.
Step 5
Taste and adjust seasoning if needed, adding a touch more honey for sweetness or gochugaru for heat.
Step 6
Serve immediately as a dipping sauce for dumplings, vegetables, or as a dressing for salads.
Nutrition Facts
| Serving size | (136.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 202.7 |
| Total Fat 16.1g | 0% |
| Saturated Fat 2.3g | 0% |
| Polyunsaturated Fat 0.8g | |
| Cholesterol 0mg | 0% |
| Sodium 1734.0mg | 0% |
| Total Carbohydrate 12.4g | 0% |
| Dietary Fiber 1.9g | 0% |
| Total Sugars 6.9g | |
| Protein 5.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 39.2mg | 0% |
| Iron 1.3mg | 0% |
| Potassium 311.6mg | 0% |
Source of Calories