Kizzy's Cheese Grits
Creamy, indulgent, and bursting with Southern charm, Kizzy's Cheese Grits are the ultimate comfort food that will elevate any meal. Made with stone-ground grits slowly simmered to perfection, this recipe is enriched with whole milk, butter, and a decadent blend of sharp cheddar and cream cheese, delivering a velvety texture and bold, tangy flavor in every bite. Seasoned with salt, black pepper, and a touch of optional paprika for a pop of color, these cheesy grits are the perfect side dish for breakfast, brunch, or dinner. Ready in just 35 minutes, this easy yet luxurious recipe is guaranteed to become a family favorite. Whether paired with eggs, shrimp, or enjoyed on their own, these hearty cheese grits are a versatile Southern classic that's as comforting as it is satisfying.
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Ingredients
- 1 cup stone-ground grits
- 4 cups water
- 1 cup whole milk
- 3 tablespoons unsalted butter
- 1.5 cups shredded sharp cheddar cheese
- 2 ounces cream cheese
- 1 teaspoon salt
- 0.5 teaspoon ground black pepper
- 0.25 teaspoon paprika (optional, for garnish)
Directions
Step 1
In a medium-sized saucepan, bring 4 cups of water to a boil over medium-high heat and stir in the salt.
Step 2
Gradually whisk in the grits in a steady stream to prevent clumping.
Step 3
Reduce the heat to low and continue to cook the grits, stirring occasionally, for about 15 minutes or until thickened.
Step 4
Stir in the whole milk and continue cooking for 5 more minutes, stirring frequently to ensure a smooth consistency.
Step 5
Add the butter, shredded cheddar cheese, and cream cheese to the grits. Stir well until fully melted and incorporated.
Step 6
Season the grits with black pepper. Taste and adjust seasoning with additional salt, if needed.
Step 7
Remove the saucepan from heat and let the grits rest for 2-3 minutes to thicken slightly.
Step 8
Serve hot, garnished with a sprinkle of paprika if desired.
Nutrition Facts
| Serving size | (1679.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2023.8 |
| Total Fat 120.8g | 0% |
| Saturated Fat 73.9g | 0% |
| Polyunsaturated Fat 1.1g | |
| Cholesterol 361.2mg | 0% |
| Sodium 3766.3mg | 0% |
| Total Carbohydrate 173.6g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 13.9g | |
| Protein 68.3g | 0% |
| Vitamin D 107.4IU | 0% |
| Calcium 1650.6mg | 0% |
| Iron 1.6mg | 0% |
| Potassium 677.5mg | 0% |
Source of Calories