Cool off with this refreshing Kiwi Slushi that's vegan, low-fat, and bursting with tropical tang! Made with ripe kiwis, a splash of zesty lime juice, and the natural sweetness of optional maple syrup, this vibrant frozen treat is blended to perfection with ice cubes and cold water for a frosty, slushy texture. Ready in just 10 minutes and completely dairy-free, this guilt-free indulgence is ideal for hot summer days or as a light, invigorating dessert. Garnish with fresh mint leaves for an extra touch of sophistication, and enjoy a naturally sweet, nutrient-packed drink that satisfies without compromising your health goals. Perfect for vegans, low-fat dieters, and fruit lovers alike!
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Peel the kiwis and slice them into quarters.
In a blender, add the sliced kiwis, lime juice, maple syrup (if using), ice cubes, and cold water.
Blend until smooth and slushy in texture. Adjust sweetness by adding more maple syrup if desired.
Pour the slushi into two tall glasses.
Garnish with fresh mint leaves if desired and serve immediately.
Serving size | (930.5g) |
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Amount per serving | % Daily Value* |
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Calories | 191.5 |
Total Fat 1.5g | 0% |
Saturated Fat 0.1g | 0% |
Cholesterol 0mg | 0% |
Sodium 14.5mg | 0% |
Total Carbohydrate 46.8g | 0% |
Dietary Fiber 9.2g | 0% |
Total Sugars 27.2g | |
Protein 3.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 116.5mg | 0% |
Iron 1.2mg | 0% |
Potassium 972.6mg | 0% |
Source of Calories