Looking for a light, refreshing snack or quick breakfast idea? These Kiwi Cottage Cheese Wraps combine creamy cottage cheese, naturally sweet kiwi slices, and a drizzle of honey all wrapped in soft tortillas for a perfect balance of flavors and textures. Ready in just 10 minutes, this no-cook recipe is a delightful blend of sweet and savory with optional fresh mint leaves and a dash of black pepper for added flair. Ideal for busy mornings or a healthy midday pick-me-up, these wraps are as nutritious as they are delicious. Serve them as is or pair with a side of fresh fruit for a wholesome meal that’s bursting with vibrant flavors!
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Peel the kiwis and slice them into thin rounds or half-moons.
Lay the tortilla wraps flat on a clean surface or cutting board.
Spread 1/2 cup of cottage cheese evenly over each tortilla, leaving about 1 inch of space around the edges.
Drizzle 1 teaspoon of honey over the cottage cheese on each tortilla.
Arrange the kiwi slices on top of the cottage cheese in a single layer.
If using, add a couple of fresh mint leaves for a burst of flavor and sprinkle a pinch of black pepper for a subtle savory contrast.
Carefully roll each tortilla into a wrap, tucking in the sides as you go to keep the filling secure.
Slice each wrap in half on a diagonal for easier handling and serve immediately.
Serving size | (503.8g) |
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Amount per serving | % Daily Value* |
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Calories | 613.0 |
Total Fat 16.1g | 0% |
Saturated Fat 5.6g | 0% |
Cholesterol 35.7mg | 0% |
Sodium 1285.0mg | 0% |
Total Carbohydrate 87.8g | 0% |
Dietary Fiber 6.5g | 0% |
Total Sugars 35.4g | |
Protein 31.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 365.9mg | 0% |
Iron 4.2mg | 0% |
Potassium 341.9mg | 0% |
Source of Calories