Discover the ultimate fuss-free method for perfectly cooked corn with **Kittencal's Tender Microwave Corn with Husks On**! This quick and easy recipe delivers sweet, tender kernels bursting with flavor in just minutes, thanks to the clever technique of microwaving fresh corn in its natural husk. By rinsing the corn beforehand, the husks trap steam, ensuring even cooking and effortless silk removal. No boiling pots or grilling required—simply microwave, peel, and enjoy crisp, juicy corn on the cob. Ideal for busy weeknights or impromptu summer gatherings, it’s a game-changer for serving up fresh corn with minimal prep and cleanup. Dress it up with butter, salt, pepper, or your favorite seasonings for a side dish that’s as easy as it is delicious!
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Leave the husks intact and do not remove the silks from the corn.
Rinse all ears of corn thoroughly under cold water to moisten the husks. This helps create steam while cooking.
Place up to four ears of corn in a microwave-safe dish or directly on the microwave turntable. Arrange them so that they do not overlap for even cooking.
Microwave the corn on high for 4 minutes per ear. For multiple ears, adjust the total time (e.g., 8 minutes for 2 ears, 12 minutes for 3 ears, or 16 minutes for 4 ears).
Carefully remove the corn from the microwave using oven mitts, as it will be very hot.
Allow the corn to rest for about 2-3 minutes before handling. This will let the heat distribute evenly throughout the kernels.
To remove the husks, cut the bottom of the cob (the wider end) with a sharp knife and squeeze the corn out from the top. The husk and silk should easily slide off, leaving you with clean, cooked corn.
Serve immediately with your favorite toppings such as butter, salt, or pepper!
Serving size | (360g) |
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Amount per serving | % Daily Value* |
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Calories | 308.0 |
Total Fat 4.4g | 0% |
Saturated Fat 0.8g | 0% |
Cholesterol 0mg | 0% |
Sodium 60.0mg | 0% |
Total Carbohydrate 68.4g | 0% |
Dietary Fiber 8.0g | 0% |
Total Sugars 25.6g | |
Protein 11.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 8.0mg | 0% |
Iron 2.0mg | 0% |
Potassium 972mg | 0% |
Source of Calories