Kittencal's Milk Soaked Grilled Corn in Husks Delicious
Elevate your summer grilling game with *Kittencal's Milk Soaked Grilled Corn in Husks Delicious*—a crowd-pleasing recipe that transforms fresh corn into a tender, flavor-packed side dish. This unique method starts by soaking the corn in a luxurious blend of whole milk and water, enhancing the natural sweetness of the kernels. Grilled to perfection in their husks, the corn steams and chars simultaneously, resulting in juicy, smoky, and perfectly cooked ears. Ready in just over 30 minutes, this simple yet brilliant technique ensures every bite bursts with flavor. Serve it hot off the grill with a generous pat of butter and a sprinkle of salt for a side dish that's as irresistible as it is easy. Perfect for barbecues, picnics, or any summer gathering, this milk-soaked grilled corn will be the star of your next cookout!
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Ingredients
- 6 ears Fresh corn on the cob (in husks)
- 4 cups Whole milk
- 4 cups Water
- 4 tablespoons Butter (optional for serving)
- 0.5 teaspoons Salt (optional for serving)
Directions
Step 1
Carefully pull back the husks of each ear of corn without detaching them completely. Remove all the silk from the cob, and then fold the husks back into place to cover the kernels.
Step 2
In a large pot or container, combine the whole milk and water. Submerge the corn in the milk mixture and let it soak for at least 15-30 minutes.
Step 3
Preheat your grill to medium heat (about 350°F/175°C).
Step 4
Remove the corn from the milk mixture and allow any excess liquid to drain off.
Step 5
Place the corn (still in their husks) directly on the grill grates. Cover the grill and cook for about 15-20 minutes, turning the ears occasionally to ensure even charring.
Step 6
The husks will char and darken, which is normal. Check that the kernels are tender by carefully peeling back a small section of husk and testing with a fork.
Step 7
Remove the corn from the grill and let it cool slightly. Pull back or completely remove the husks to expose the kernels.
Step 8
Serve warm with a pat of butter and a sprinkle of salt, if desired.
Nutrition Facts
| Serving size | (3413.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2219.2 |
| Total Fat 94.6g | 0% |
| Saturated Fat 50.5g | 0% |
| Polyunsaturated Fat 1.1g | |
| Cholesterol 241.1mg | 0% |
| Sodium 640.5mg | 0% |
| Total Carbohydrate 315.2g | 0% |
| Dietary Fiber 37.9g | 0% |
| Total Sugars 148.0g | |
| Protein 78.1g | 0% |
| Vitamin D 465.4IU | 0% |
| Calcium 1301.7mg | 0% |
| Iron 7.9mg | 0% |
| Potassium 5312.8mg | 0% |
Source of Calories