Kittencal's Fried Egg Sandwich
Elevate your breakfast game with Kittencal's Fried Egg Sandwich, a simple yet indulgent classic that’s perfect for any time of day. Featuring two perfectly fried eggs nestled between golden toasted bread, this sandwich stars a gooey slice of cheddar or American cheese that melts effortlessly from the warmth of the eggs. A light smear of creamy mayo adds a tangy touch, while a hint of butter and a sprinkle of salt and black pepper enhance each bite with rich, comforting flavor. Ready in just 10 minutes, this quick and satisfying meal is ideal for busy mornings or a cozy brunch. Whether you prefer your eggs runny or fully cooked, this customizable recipe is a must-try for sandwich lovers.
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Ingredients
- 2 large Eggs
- 2 slices Bread
- 1 tablespoon Butter
- 1 slice Cheese (cheddar or American)
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 tablespoon Mayonnaise (optional)
- 1 teaspoon Vegetable oil
Directions
Step 1
Heat a nonstick skillet over medium heat and add the butter and vegetable oil, allowing it to melt and coat the bottom of the pan.
Step 2
Crack the eggs into the skillet, taking care not to break the yolks. Sprinkle with salt and black pepper.
Step 3
Cook the eggs for about 2-3 minutes, or until the whites are set but the yolks are still runny. Flip the eggs gently if you prefer them over easy or cooked through.
Step 4
While the eggs are cooking, lightly toast the slices of bread.
Step 5
Spread mayonnaise on one or both slices of toasted bread if desired.
Step 6
Place the slice of cheese on one piece of toasted bread. Add the cooked eggs on top of the cheese so the heat melts the cheese slightly.
Step 7
Top with the other slice of toasted bread to assemble the sandwich.
Step 8
Cut the sandwich in half and serve immediately for a warm, comforting meal.
Nutrition Facts
| Serving size | (221.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 649.7 |
| Total Fat 45.4g | 0% |
| Saturated Fat 16.3g | 0% |
| Polyunsaturated Fat 4.3g | |
| Cholesterol 430.5mg | 0% |
| Sodium 1344.8mg | 0% |
| Total Carbohydrate 32.8g | 0% |
| Dietary Fiber 4.5g | 0% |
| Total Sugars 3.8g | |
| Protein 26.8g | 0% |
| Vitamin D 88.5IU | 0% |
| Calcium 326.4mg | 0% |
| Iron 4.0mg | 0% |
| Potassium 352.9mg | 0% |
Source of Calories