Elevate your seafood game with Kittencal's Easy Shrimp Cocktail Sauce, a low-fat, flavor-packed dip that's ready in just five minutes! This homemade cocktail sauce combines the tangy sweetness of ketchup, the bold kick of prepared horseradish, and a zesty touch of fresh lemon juice, perfectly balanced with a splash of Worcestershire sauce and a hint of heat from hot sauce. Crafted with wholesome ingredients and zero cooking required, it’s a healthier, fresher alternative to store-bought sauces. Ideal for pairing with perfectly cooked shrimp, this quick recipe is a must-have for cocktail parties, holiday gatherings, or anytime you crave a delicious seafood companion. Best served chilled, this sauce is as versatile as it is simple, making it a go-to for any occasion!
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In a medium bowl, add the ketchup, prepared horseradish, Worcestershire sauce, lemon juice, hot sauce, salt, and black pepper.
Whisk the ingredients together until fully combined and smooth.
Taste the sauce and adjust the seasoning as needed. For more heat, add additional hot sauce or horseradish.
Transfer the sauce to a serving bowl and cover with plastic wrap. Refrigerate for at least 30 minutes to allow the flavors to meld.
Serve chilled alongside cooked shrimp for dipping. Store any leftovers in an airtight container in the refrigerator for up to 1 week.
Serving size | (179.4g) |
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Amount per serving | % Daily Value* |
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Calories | 276.5 |
Total Fat 16.3g | 0% |
Saturated Fat 2.7g | 0% |
Polyunsaturated Fat 9.3g | |
Cholesterol 16mg | 0% |
Sodium 1422.2mg | 0% |
Total Carbohydrate 34.0g | 0% |
Dietary Fiber 0.5g | 0% |
Total Sugars 24.9g | |
Protein 0.5g | 0% |
Vitamin D 2.6IU | 0% |
Calcium 13.3mg | 0% |
Iron 0.5mg | 0% |
Potassium 84.1mg | 0% |
Source of Calories